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2011 Ferrer Bobet "Vinyes Velles" Priorat (Elsewhere $45)

92 points Robert Parker's Wine Advocate: "The 2011 Vinyes Velles is a superb effort for the warm, dry growing season, a little less open than the 2012, at least in the nose, where the fruit is black rather than red. On the palate there is a little more astringency and the tannins seem a bit more rustic, but still come through as a powerful and (contradictory) elegant 2011. (LG)" (6/2015) 91 points Wine Spectator: "This red delivers a firm texture and good cut to the ripe flavors, showing plum, blackberry, licorice and toast notes, featuring firm tannins and moderate acidity. Intense, with a lingering finish. Drink now throu ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
RP 92 WS 91


2013 Terroir al Limit "Terra de Cuques" Priorat Blanc (Previously $45)

92 points Robert Parker's Wine Advocate: "The third edition of this white, 2013 Terra de Cuques, comes from a late vintage when the grapes had the chance to ripen slowly and perfectly in a very long harvest (from the end of August until the second half of November!). It is a blend of Pedro Ximénez and Moscatel from chalk and slate soils respectively. This wine has definitively grown up in this vintage and feels more serious and mineral than previous editions. As most, if not all wines here, it fermented with full-clusters and indigenous yeasts and the wine matured in tank for 18 months before bo ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: Hidden View Price
RP 92

2014 Fredi Torres "Classic" Priorat Top Pick!
2014 Fredi Torres "Classic" Priorat

94 points James Suckling: "Beautiful and aromatic with red cherries and cranberries plus slate undertones. Medium to full body, a super-soft texture, silky fine-grained tannins and a long, savory finish. A wonderful and elegant wine. Drink now or hold." (12/2016) K&L Notes: Fredi Torres has been steadily making a name for himself in the Montsant and Priorat regions. A leader of the new school in Priorat, Fredi prefers to let the fruit in the vineyard do the talking, playing around with some whole clusters and preferring that the oak imprint be dialed back in his wines. In this case, 85% of the... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
JS 94

2013 Mas d'En Compte Priorat (Previously $30)

Seventh generation winemaker Joan Sangenis has found an incredible niche in the village of Porrera, one of the eleven villages within the Priorat D.O. Making wine here since 1875, the Sangenis are one of the oldest grower families in the region, literally producing wines from vines planted by Joan's great grandfather. Mas d'En Compte is one of the few revered Catalan properties whose wines are actually consumed in other regions of Spain. A blend of Garnatxa Negra, Carinyena and Cabernet Sauvignon aged for 14 months in 30% new French oak and 70% in foudre... Read More » 


Inventory: Main Warehouse

Price: Hidden View Price

2013 Noster "Inicial" Priorat

Here is a Priorat that is not at all shy or trying to hide its Mediterranean origins, a richer, fuller bodied style especially considering its modest price. This is on the darker-fruited side, generous and slightly savory, a well-balanced, tasty blend of Garnacha, Carignane, and just a tiny amount of Cabernet Sauvignon. Try this with your favorite recipe for braised or stewed lamb. (Joe Manekin, K&L Spanish & Portuguese wine buyer) 


Inventory: Hollywood Main Warehouse

Price: $14.99 Add To Cart

2014 Terroir al Limit "Torroja" Priorat

92 points Robert Parker's Wine Advocate: "The village red 2014 Torroja Vi de Vila wants to show the marriage between Garnacha and Cariñena blended in a 50/50 proportion and grown on diverse plots of the village where the character is warm, but it's not Porrera, with good structure from the soils that are slate-based. Cariñena works better in Torroja than Garnacha, and it's not easy to grow a good Garnacha there, so he looks for fresher places, lower and flatter if you like. It fermented with full clusters for ten days and matured in oak foudres for 16 months. However, there is no oak whatsoever ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
RP 92

2013 Terroir al Limit "Pedra de Guix" Priorat Blanc (Previously $70)

94 points Robert Parker's Wine Advocate: "The 2013 Pedra de Guix is a blend of the same amount of Garnacha Blanca on slate from Poboleda, Pedro Ximenez on clay from Lloar and very old Macabeo on stony soils from Torroja. It's low in alcohol and high-ish in acidity. The must was fermented in 500-liter oak barrels separately with indigenous yeasts after a direct pressing of the bunches, and was kept in those same 500-liter oak barrels for one year, then was blended and put in foudre for a further year. The result is obviously a slight (intentional) oxidative style. There is a note of honeycomb and ...Read More » 


Inventory: San Francisco

Price: Hidden View Price
RP 94 VN 93

2015 Mas Doix "Les Crestes" Priorat Top Pick!
2015 Mas Doix "Les Crestes" Priorat

90 points James Suckling: "Slightly herbaceous and chemical nose showing a currant, cranberry and red-cherry character. Medium body, medium, slightly firm tannins and a medium, fruity finish. Drink now." (12/2016) Wine Spectator: "This fresh red offers black cherry, licorice, cola and mountain herb flavors backed by juicy acidity and light tannins. Focused, with just enough grip for food. Drink now through 2020. (TM, Web-2017)"  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

Wine Club

$24.99
JS 90

2015 Costers del Priorat "Petit Pisarres" Priorat

Based in the Priorat village of Torroja, the Petit Pisarres entry level Priorat blends fruit from unique vineyard sites in Torroja, Porrera and Bellmunt. Composed of a classic Priorat blend of 60% Garnatxa (grenache) and 40% Cariñena (carignane), then fermented and aged in foudre, this is a chewy and dark fruited wine, reflecting the warmth of the vintage and Mediterranean climate of the zone, but also the lovely minerality, structure and freshness of a well made, terroir driven Priorat. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart

2014 Mas Doix "Salanques" Priorat (Pre-Arrival)

98 points Decanter: "65% Garnacha, 25% Cariñena, 10% Syrah.Tasting notes: Intense, mineral nose with vivacious black cherry, wild thyme and black pepper. Dense, concentrated, lively, fruity palate of black cherries with a perfumed finish. The high alcohol is well integrated." (5/2017)  


Inventory: Special Order

Price: $39.99 Add To Cart
DC 98

2014 Clos Erasmus "Laurel" Priorat

This cuvee from the iconic Clos Erasmus (one of the founding Priorat group of "Clos"), is always a great value and bellweather for the vintage. On the nose, juicy mixed berry and red cherry fruits lead to a fresh and structured palate, one that initially shows some barnyard qualities which quickly find a balance with the delicious, generous and bright fruit flavors. Still one of the great Priorats for under $50. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $49.99 Add To Cart

2015 Alvaro Palacios "Camins del Priorat" Priorat

Wine Spectator: "This supple red has good energy, with vibrant acidity fueling the bright berry and cherry fruit. Fresh herb and vanilla accents add interest. Graceful and alluring." (10/2016) K&L Notes: Alvaro Palacios is undoubtedly one of the architects and primary reasons for Priorat's elevation to premier fine wine region over the past 20 years. While it has certainly not always been a smooth ride for the region, Palacios' wines have garnered a following in Spain and abroad, amongst critics and collectors, for their generous fruit, polished tannin structure, and minerality. Cami... Read More » 


Inventory: Main Warehouse Redwood City

Price: $23.99 Add To Cart

2014 Terroir al Limit "Torroja" Priorat (1.5L) (Previously $80)

92 points Robert Parker's Wine Advocate: "The village red 2014 Torroja Vi de Vila wants to show the marriage between Garnacha and Cariñena blended in a 50/50 proportion and grown on diverse plots of the village where the character is warm, but it's not Porrera, with good structure from the soils that are slate-based. Cariñena works better in Torroja than Garnacha, and it's not easy to grow a good Garnacha there, so he looks for fresher places, lower and flatter if you like. It fermented with full clusters for ten days and matured in oak foudres for 16 months. However, there is no oak whatsoever ...Read More » 


Inventory: Redwood City San Francisco

Price: Hidden View Price
RP 92

2014 Alvaro Palacios "Finca Dofi" Priorat

96 points James Suckling: "Subtle nose of dried rose petals, slate and hints of red cherries. Full body, a beautiful structure and a dense and harmonious texture. Single vineyard. So delicious now. Why wait?" (12/2016) 95 points Robert Parker's Wine Advocate: "The 2014 Finca Dofí is a blend of approximately 94% Garnacha and 6% Cariñena from a plot in Gratallops called Finca Dofí. The destemmed and crushed grapes fermented in oak vats with natural yeasts followed by malolactic and 14 months aging in oak barrels. It feels terribly lively, with a silkiness and purity, terse but at the same time ripe. The oak is very integrated ...Read More » 


Inventory: Hollywood

Price: $79.99 Add To Cart
JS 96 RP 95

2008 Clos Mogador Priorat

93 points Robert Parker's Wine Advocate: "Three recent vintages bought us up to date. The 2008 Clos Mogador has a very fine bouquet of blackberry, blueberry and violet with great delineation and poise. The palate is medium-bodied with slightly grainy, coarse tannins that neatly juxtapose the core of sweet dark fruit. With impressive tension and poise, this is an excellent Priorat for long-term aging. Drink 2014-2022+. (NM)" (4/2012) 93 points Stephen Tanzer's International Wine Cellar: "Opaque purple. Explosive aromas of red and dark berry preserves, cola, incense and potpourri, with smoke and mineral overtones. Deeply pitched black raspberry and cher ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2009 Clos Mogador Priorat

93 points Stephen Tanzer's International Wine Cellar: "Inky ruby. An explosive perfume of candied dark berries, potpourri, woodsmoke and cola, with a strong mineral overtone. Sappy and penetrating, offering sweet cherry compote and cassis flavors and bracing minerality. Puts on weight with air and finishes with firm tannic grip and lingering floral and spice elements. By all means give this wine at least five more years of age. (JR)" (9/2012) 92 points Robert Parker's Wine Advocate: "The 2009 Clos Mogador has a more opulent, luscious bouquet than the 2008, with lifted, high-toned floral fruit (iodine, star anise and sloe) and a smudge of warm alcohol. ...Read More » 


Inventory: Main Warehouse

Price: $69.99 Add To Cart
ST 93 RP 92

2013 Bodegas Mas Alta "Artigas" Priorat

This is a joint venture by three vinous powerhouses: Rhône négociant Michel Tardieu, his winemaker Philippe Cambie, and importer Eric Solomon. Though the 2013 has yet to be professionally reviewed, the 2012 earned praise from Wine Spectator: "Tar and dried herb flavors mingle with cherry and roasted plum notes in this lean and firm red. Despite grippy tannins, fresh acidity keeps the finish lively." (Web Only—2015) 


Inventory: Redwood City San Francisco

Price: $29.99 Add To Cart

2013 Terroir al Limit "Les Tosses" Priorat (Previously $200)

96 points Robert Parker's Wine Advocate: "The top Cariñena is the 2013 Les Tosses, which for Dominik Huber is the pure expression of graphite and cherries, from an ancient plot on black slate soils fermented with full clusters and a short maceration and matured in oak foudres for two years. There was a volatile whiff and that sensation of warm slate that really transported me to the character of the roads in Priorat. There's also something that made me think of iron and raw meat. It's all relative of course, because compared to most other Priorats, this would feel extremely elegant and floral. T ...Read More » 


Inventory: Redwood City

Price: Hidden View Price
RP 96

2016 Alvaro Palacios "Camins del Priorat" Priorat New!
2016 Alvaro Palacios "Camins del Priorat" Priorat

Alvaro Palacios is undoubtedly one of the architects and primary reasons for Priorat's elevation to premier fine wine region over the past 20 years. Palacios' wines have garnered a following in Spain and abroad, amongst critics and collectors, for their generous fruit, polished tannin structure, and minerality. Camins is the winery's softer, entry level Priorat where the Garnacha and Cariñena base is supported by Cabernet, Syrah and Merlot. An ideal, fruit forward red to enjoy on its own, or with a roasted chicken generously seasoned with lots of fresh h... Read More » 


Inventory: Hollywood San Francisco

Price: $23.99 Add To Cart

2010 Mas Martinet "Els Escurcons" Priorat

94 points Robert Parker's Wine Advocate: "The 2010 Els Escurcons is pure Garnacha (since 2008) from a 600-meter altitude vineyard planted in 1999. Part of the wine aged in terracotta amphorae, which is the way to go for this wine in the future (100% since 2012, but in 2010 there was only one amphora and seven oak barrels). The nose has more red fruit than black, with notes of blood orange and licorice. The palate is medium-bodied with fine-grained tannins, lively acidity and freshness. It is both ripe and fragile, with good freshness. Drink 2014-2020. (LG)" (2/2014) 94 points Stephen Tanzer's International Wine Cellar: "(All Garnacha, aged in a combin ...Read More » 


Inventory: Hollywood Redwood City


2014 Alvaro Palacios "Gratallops" Priorat

This is Alvaro Palacios' single village Priorat, all from vineyards in Gratallops. In the cooler, fresher 2014 vintage, it is a fantastic wine, one which shows more dark fruited intensity than the Les Terrasses, but also greater concentration and a higher perceived acidity as well which combine to create a real tightrope act - in liquid form! A fantastic example of the quality of wines at this iconic producer, as well as the very high caliber of the 2014 vintage. 


Inventory: Hollywood

Price: $59.99 Add To Cart

1999 Clos Erasmus Priorat
Bid on this bottle of 1999 Clos Erasmus Priorat (93RP, 93ST). Robert Parker's Wine Advocate: "The 1999 Clos Erasmus, a blend of 65% Grenache, 20% Cabernet Sauvignon, and 15% Syrah aged in 100% new French oak, was fashioned from yields of only one ton of fruit per acre. Its dark ruby/purple color is followed by an elegant perfume of pure, sweet black raspberries, currants, creosote, and minerals. It reveals complex flavors, tremendous purity, and a long finish with no hard edges. (RP)" (02/2003) 

This lot contains the following items:
1999 Clos Erasmus Priorat (qty: 1)


End Date: Aug 22 2017 1:00PM PT

Current Bid: $110.00
Place Bid
RP 93 ST 93

2015 Alvaro Palacios "Les Terrasses" Priorat

95 points Decanter: "Seductive and complex nose, typical Mediterranean expression of warm berry fruit, cherries, blackcurrants and plums. Explosion of fruit on palate with roses, chocolate and vanilla, silky tannins and racy acidity." (3/2017) K&L Notes: Produced from a blend of Garnacha (55%) and Cariñena (45%), most of which is purchased from high quality fruit sources in various villages of Priorat, this is an excellent vintage of Les Terrases. Ripe and clean red fruit aromas are punctuated by notes of fennel pollen. More red fruits on the palate show a touch of licorice, lots of fres... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
DC 95

2013 Terroir al Limit "Les Tosses" Priorat (1.5L) (Previously $400)

96 points Robert Parker's Wine Advocate: "The top Cariñena is the 2013 Les Tosses, which for Dominik Huber is the pure expression of graphite and cherries, from an ancient plot on black slate soils fermented with full clusters and a short maceration and matured in oak foudres for two years. There was a volatile whiff and that sensation of warm slate that really transported me to the character of the roads in Priorat. There's also something that made me think of iron and raw meat. It's all relative of course, because compared to most other Priorats, this would feel extremely elegant and floral. T ...Read More » 


Inventory: Redwood City

Price: Hidden View Price
RP 96

2013 Terroir al Limit "Les Manyes" Priorat (1.5L) (Previously $400)

97 points Robert Parker's Wine Advocate: "I had already encountered the 2013 from both Tosses and Manyes, the top Cariñena and Garnacha respectively, and was really looking forward to tasting it with time, side by side and even next to the 2014s. This 2013 Les Manyes is stunning, perfumed and floral, with subtle aromas of Mediterranean herbs and flowers. The vineyard is located at 800 meters altitude on clay and limestone soils, a true rarity in Priorat, in the zone where Scala Dei has their Mas Deu vineyard, and it might be the secret why it produces such and elegant and fresh wine. Perfumed an ...Read More » 


Inventory: Redwood City

Price: Hidden View Price
RP 97

Price: $199.99 Add To Cart