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2002 Bollinger R.D. Extra Brut Champagne
Bid on this 3-bottle lot of 2002 Bollinger R.D. Extra Brut Champagne (99JS, 97W&S, 96VN, 96WS, 94BH). James Suckling: "Super fresh, this is striking given the 10 years in the cellars; it has a fine citrus nose - plenty of lemon, grapefruit, yellow chalky notes, some lighter floral elements too. The palate is super dry (dosage at 3-4g) and there's a silky, sherbet-like texture, smooth, fine and long. The citrus flavours give way to the driving surging acidity, thunderous acidity, really driving and powerful. The finish twists very slowly through to light-toasted cashew fruit flavours, but lemon citrus prevails. This is thrilling Champagne. Disgorged 22nd October, 2013. Drink from 2016. " (05/2014) 

This lot contains the following items:
2002 Bollinger R.D. Extra Brut Champagne (qty: 3)


End Date: Feb 21 2017 7:00PM PT


1999 Charles Heidsieck Brut Rosé Champagne
Bid on this 3-bottle lot of 1999 Charles Heidsieck Brut Rosé Champagne (94WS, 91VN, 90W&S, 90WE). Wine Spectator: "Rich and toasty in aroma, this seamless rosé is aging gracefully, offering a silky mousse and vibrant acidity that structures the grilled hazelnut, fleur de sel, raspberry coulis, spiced plum and spun honey flavors. A delicious Champagne. Drink now through 2024. (AN)" (11/2014) 

This lot contains the following items:
1999 Charles Heidsieck Brut Rosé Champagne (qty: 3)


End Date: Feb 23 2017 3:00PM PT


1976 Moët & Chandon "Dom Pérignon" Brut Champagne
Bid on this bottle of 1976 Moët & Chandon "Dom Pérignon" Brut Champagne (96VN). Vinous: "I loved the 1976 Dom Pérignon, one of my all-time favorite vintages. Tasted from magnum, it revealed marvelous depth, with a rich baritone voice and hints of smoke, ash and licorice that lingered on the finish. It was simply magnificent. (AG)" (06/2010) 

This lot contains the following items:
1976 Moët & Chandon "Dom Pérignon" Brut Champagne (qty: 1)


End Date: Feb 26 2017 6:00PM PT

Current Bid: $380.00
Place Bid
VN 96

2014 Ovid Experiment No. W1.4
Bid on this 3-bottle lot of 2014 Ovid Experiment No. W1.4. "The wines of Ovid have been extraordinary since I first tasted them. This is not a big property, just a mere 15 acres, high on Pritchard Hill. Winemaker Austin Peterson gets consulting help from Andy Erickson, and my recollection is that Michel Rolland also provided assistance at some point. Viticulturalist to the superstars, David Abreu, manages the vineyard. Everything they do is fermented in concrete tanks except for the Syrah, and the wines typically spend just under two years in mostly new oak and are bottled with minimal, if any, clarification. All of these wines obviously display great fragrance, purity and incredible equilibrium/balance." - Robert Parker 

This lot contains the following items:
2014 Ovid Experiment No. W1.4 (qty: 3)


End Date: Feb 25 2017 12:30PM PT

Current Bid: $310.00
Place Bid

2007 Tourelles De Longueville, Pauillac (OWC)
Bid on this 6-bottle lot of 2007 Tourelles De Longueville, Pauillac in original wood. Wine Spectator: "Offers beautiful aromas of blackberry, currant and lightly toasty oak. Medium-bodied, with fine tannins and a chocolate, berry and mint aftertaste. Very well done for the second wine of Pichon-Baron. (JS, Web-2010)" 

This lot contains the following items:
2007 Tourelles De Longueville, Pauillac (qty: 6)


End Date: Feb 24 2017 7:00PM PT

Current Bid: $270.00
Place Bid

2012 Sea Smoke "Sea Spray-L.D." Sta. Rita Hills Blanc de Noirs Sparkling Wine
Bid on this 6-bottle lot of 2012 Sea Smoke "Sea Spray-L.D." Sta. Rita Hills Blanc de Noirs Sparkling Wine (90WE). Wine Enthusiast: "The slightest hint of pale pink-orange in the glass, this late disgorged sparkler shows steel, lightly chilled dough yeast, lemon chiffon, crisp nectarine and an alkaline element on the nose. Mandarin orange peel, iodine and grapefruit pith slice through the palate, which is rounded by touches of melon and bubblegum flavors." (07/2016) 

This lot contains the following items:
2012 Sea Smoke "Sea Spray-L.D." Sta. Rita Hills Blanc de Noirs Sparkling Wine (qty: 6)


End Date: Feb 26 2017 7:00PM PT

Current Bid: $360.00
Place Bid
WE 90