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2002 d'Arenberg McLaren Vale South Australia Tasting Lot
Bid on this 6-bottle lot of 2002 d'Arenberg McLaren Vale South Australia Tasting Lot, including 4-bottles of 2002 d'Arenberg "The Laughing Magpie" Shiraz-Viognier, McLaren Vale (94JH, 94RP, 93W&S, 91WS) and 2-bottles of 2002 d'Arenberg "The Sticks and Stones" Tempranilo-Grenache-Souzo McLaren Vale South Australia (93RP, 92JH, 92W&S). Of the 2002 d'Arenberg "The Laughing Magpie" Shiraz-Viognier, McLaren Vale,Robert Parker's Wine Advocate writes: "Deep garnet-brick colored, the 2002 The Laughing Magpie Shiraz Viognier gives notes of prunes and dried mulberry over tobacco, sandalwood, spice box and pencil lead. Open, expressive and drinking beautifully right now, the palate is very spicy with pleasant chocolate and savory flavors textured by firm velvety tannins. It finishes long with just enough freshness. (LPB)" (02/2012) 

This lot contains the following items:
2002 d'Arenberg "The Laughing Magpie" Shiraz-Viognier, McLaren Vale (qty: 4)
2002 d'Arenberg "The Sticks and Stones" Tempranilo-Grenache-Souzo McLaren Vale South Australia (qty: 2)


End Date: Sep 1 2015 12:00PM PT


2004 Glaetzer Shiraz Barossa Valley South Australia
Bid on this 2-bottle lot of 2004 Glaetzer Shiraz Barossa Valley South Australia (96JH, (94-96RP), 93ST). Robert Parker's Wine Advocate: "The finest of this trio is the flagship cuvee, the 2004 Shiraz produced from 80- to 150-year-old dry farmed vineyards in the northern Ebenezer sector of the Barossa. Aged 16 months in French oak and American hogsheads, this larger-than-life, fascinating wine (cropped at .25 to 1 ton of fruit per acre) offers big, sweet, blackberry and cassis characteristics intermixed with notions of smoke, licorice, and pain grille. A wine of amazing extract, richness, and full-bodied power, with great purity as well as balance, this stunning offering should age effortlessly for 15 or more years. Filled with personality, it is a tour de force in Barossa Shiraz." (10/2005) 

This lot contains the following items:
2004 Glaetzer Shiraz Barossa Valley South Australia (qty: 2)


End Date: Sep 1 2015 1:00PM PT


2000 d'Arenberg Grenache-Shiraz-Mourvèdre "The Ironstone Pressings" McLaren Vale South Australia
Bid on this 4-bottle lot of 2000 d'Arenberg Grenache-Shiraz-Mourvèdre "The Ironstone Pressings" McLaren Vale South Australia (91JH, 90WS). James Halliday: "Savoury, spicy, chocolaty; round mouthfeel; fine filigree of tannins." (10/2003) 

This lot contains the following items:
2000 d'Arenberg Grenache-Shiraz-Mourvèdre "The Ironstone Pressings" McLaren Vale South Australia (qty: 4)


End Date: Sep 2 2015 11:30AM PT

Current Bid: $101.23
Place Bid
JH 91 WS 90

2012 Mollydooker "The Carnival of Love" Shiraz McLaren Vale South Australia
Bid on this 2-bottle lot of 2012 Mollydooker "The Carnival of Love" Shiraz McLaren Vale South Australia (95RP, 95WS). Wine Spectator: "#2 Wine Spectator's Top 100 Wines of 2014!!! Sinewy, lithe and expressive, packing red berry, black cherry and cardamom aromas and flavors into a tightly focused package. The finish expands and powers up, driving a long and meaty finish. Displays muscle and poise. Drink now through 2022." (06/2014) 

This lot contains the following items:
2012 Mollydooker "The Carnival of Love" Shiraz McLaren Vale South Australia (qty: 2)


End Date: Sep 3 2015 12:00PM PT

Current Bid: $130.00
Place Bid
RP 95 WS 95

2001 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia
Bid on this 4-bottle lot of 2001 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia (98RP). Robert Parker's Wine Advocate: "Readers should be on the look out for the 2001 The Dead Arm Shiraz, one of the greatest examples of this cuvee. Its dense, black/purple color is accompanied by celestial aromas of melted licorice, graphite, blackberries, cassis, incense, anise, and toasty oak. Fabulously concentrated, with great purity, an unctuous, viscous texture, and an amazingly long, 60-second plus finish, this fabulous baby will need 5-6 years of cellaring, and should drink well over the following 20-25 years." (08/2003) 

This lot contains the following items:
2001 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia (qty: 4)


End Date: Sep 4 2015 4:00PM PT

Current Bid: $300.00
Place Bid
RP 98

2005 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia
Bid on this 6-bottle lot of 2005 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia (95RP, 93ST). Robert Parker's Wine Advocate: "D’Arenberg’s most famous wine is its flagship, The Dead Arm Shiraz. The 2005 The Dead Arm Shiraz is sourced from ancient head-pruned vines. It was aged for 22 months in a mix of new and used French and American oak. It is opaque purple/black with an expansive perfume of toast, smoke, spice box, mineral, pencil lead, tar, licorice, blueberry, and blackberry. Full-bodied, opulent, and super-concentrated, this structured, lengthy wine will benefit from 3-5 years of cellaring and drink well through 2025. (JM)" (10/2007) 

This lot contains the following items:
2005 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia (qty: 6)


End Date: Sep 5 2015 12:30PM PT

Current Bid: $210.00
Place Bid
RP 95 ST 93

2002 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia
Bid on this 2-bottle lot of 2002 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia (94JH, 93RP, 92WS, 91ST, 91WE). James Halliday: "Clean and quite fragrant; abundant blackberry and dark chocolate fruit; controlled extract and good balance." (10/2004) 

This lot contains the following items:
2002 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia (qty: 2)


End Date: Sep 7 2015 11:30AM PT