2009 Lewis Cellars Napa Valley Cabernet Sauvignon
Turns up the volume in an agreeable way. Ripe and layered, boasting bold dark berry flavors and subtler notes of cedar, vanilla, mocha and melted chocolate that are pure, focused, persistent and well-structured. Drink now through 2022.
2009's long, cool growing season produced low yields of concentrated, fragrant berries with high natural acidity in the hillside vineyards of Calistoga and Oak Knoll that are the source for Lewis' Napa Valley Cabernet, resulting in a perfumed and complex wine with incredible finesse. Though still powerful and rich in the signature Lewis style, elegance and refinement displace the brawn of past vintages. The nose leads with scents of blackcurrant, rose petal, and baking spice, accented by hints of savory herbs, forest floor, and toasty oak. This leads to a rich yet refined palate, where layers of juicy fruit and oak spice are framed by acidity and fine tannins. Graphite and hints of cocoa lightly dust the lingering tannins, as the wine finishes clean and surprisingly light on its feet.