2010 Ridge Vineyards "Monte Bello" Santa Cruz Mountains Cabernet Sauvignon (1.5L)
Firm yet polished tannins provide the backbone for the 2010 Cabernet Sauvignon Monte Bello. As impressive as it has always been, the 2010 is a structured, powerful wine that is likely to require considerable bottle age to show the full breadth of its pedigree. Black cherry, plum, cassis and graphite notes meld into the intense, mineral-infused finish. Dramatic and towering in style. The late harvest stretched into early November, resulting in a Monte Bello with a decidedly dark profile. The blend is 74% Cabernet Sauvignon, 20% Merlot, 4% Petit Verdot and 2% Cabernet Franc. Personally, I can't wait to own the 2010.
Stephen Tanzer's International Wine Cellar
Inky ruby. Intense cherry, blackcurrant, licorice, pipe tobacco and cedary oak aromas show superb clarity and energy. Sweet, penetrating cherry-cola and bitter chocolate flavors are deeply concentrated but lively, picking up woodsmoke, floral pastille and allspice nuances with air. Smooth, harmonious tannins build slowly on the finish and meld seamlessly with the wine's vivacious fruit. Almost painfully young, this wine demands--and will reward--aging.
Wine & Spirits
Eric Baugher and Paul Draper select this wine from 58 acres at Monte Bello, predominantly cabernet sauvignon (74 percent in 2010), with merlot (20 percent), petit verdot and cabernet franc. They shape the wine through careful sorting of the grapes, fermenting without added yeast, pressing to new American oak barrels after seven days. The wine then ages two stories down in the 19th-century limestone cellar carved out of the ridge 2,600 feet above the Pacific. The vines, rooted in that same limestone, provide a massive wine, substantial in its structure, generous in its vibrant fruit flavors, gracious in its tannins. While fruit is at the center of the wine, it’s savory and sophisticated rather than overtly sweet. The flavors touch on small berries—black currants, wild blueberries—and also hint at herbs (tarragon, tobacco). This is a terrific vintage of Monte Bello: It feels healthy and sound, with tension and drive that will sustain it for decades in the cellar.
Robert Parker's Wine Advocate
Ridge’s flagship offering, the 2010 Monte Bello, composed of 74% Cabernet Sauvignon, 20% Merlot and the rest Petit Verdot and Cabernet Franc (13.2% alcohol), was harvested in October and yields were under two tons of fruit per acre. Boasting a deeper ruby/purple color than the Estate Cabernet Sauvignon, it exhibits attractive aromas of creme de cassis, dark berries, earth and spice. Firm, rich, structured and broodingly backward, it needs at least 7-8 years of bottle age, and should keep for three decades. Certainly outstanding, although not one of Ridge’s greatest Monte Bellos, time will favor its further development. 91+ (RP)
This year's version of what has become one of California's iconic Cabernets is introduced in the nose by a fine combination of juicy young fruit, black olives and undisguised oaky sweetness, and its mannerly, multi-layered flavors follow suit. It is surprisingly supple for a wine of its age, and its gentle tannins firm without being intrusive, but a distracting, vaguely toothpicky pucker emerges at the end and warns against hasty drinking. Allow for at least five years of patience, and, given its pedigree, we would not be surprised if it continues to improve for a decade or more.
Bordeaux-like in terms of structure, austerity and taut flavor profile, this is well done, offering a mix of dried berry, herb, cherry, road tar, smoke and graphite notes, ending with licorice-laced tannins. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. (Web-2014)
The 2010 vintage was notably cool, making this legendary cool-climate Cabernet-based blend incredibly sophisticated, low in alcohol and promising of a very long future. 74% Cabernet Sauvignon, 20% Merlot, 4% Petit Verdot, and 2% Cabernet Franc.