2006 Angélus, St-Emilion
Robert Parker's Wine Advocate
A spectacular effort (what’s new?), this brilliant offering from proprietor Hubert de Bouard is another classic. A blend of 62% Merlot and 38% Cabernet Franc, it boasts an inky/purple color as well as a sumptuous bouquet of creosote, blueberry pie, espresso roast, blackberries, and graphite. Extremely full-bodied and stunningly rich with a multi-layered texture, sweet tannin, and a 45-second finish, this exceptional 2006 is one of the great wines of St.-Emilion. Anticipated maturity: 2012-2028.
Initially the wine is all firm tannins, but then there is a pure line of fresh black fruits that comes through, with cranberry tannins and blackberry jamminess. Above it all, is succulent richness and clear acidity. A beautifully shaped wine.
Stephen Tanzer's International Wine Cellar
Full ruby. Vibrant aromas of crushed blueberry and bitter chocolate are further brightened by a violet quality. Dense, sweet and lush, with terrific depth and freshness to its dark fruit, mineral and violet flavors. This is really creamy-rich for the vintage. Finishes with smooth, chocolatey tannins and outstanding palate-saturating length. It's hard to imagine how Hubert de Bouard managed to get such a deep, layered middle palate without any sign of overextracted tannins or heaviness, but he has managed this neat trick.
This has a gorgeous nose of black licorice, black cherry and sage. Full-bodied, with velvety tannins and a very long finish. There's beautiful texture for the vintage. Enjoy the fruit and richness. Best from 2013 through 2017.
42% Cabernet Franc, 58% Merlot. Bright crimson still. A strong, attractive mineral note on the nose. Very unctuous texture, almost heavy in the mouth! Quite a decadent style of wine. Lightly drying tannins on the finish. Long and warming. All stops are pulled out on this wine but it is not too much. 17.5/20 points.
At Joanne: Exotic nose and flavor. Extremely ripe. Huge wine. Put it away!! At property: Black color. Very spicy - very well integrated. Very ripe nose. Blackberriess and chocolate on the nose. Excellent balance. Classic and dense on palate. ** Ralph Sands: Deep purple/black wine with lovely aromas of fresh grapes, loaded with zesty acid, fine balance, classic style wine in '06, not over the top extraction. Alex Brisoux: Dark intense color, sweet cacao, plumy elegant ripe fruit, big wine, long finish, great Angelus. And on 01/23: Sweet and sexy. fabulous palate impression.