2006 Mollydooker "Two Left Feet" Shiraz-Cabernet Sauvignon-Merlot South Australia

SKU #1031021 93 points Robert Parker's Wine Advocate

 Two Left Feet is a glass-coating opaque purple color. The brooding nose reveals plummy dark fruits, blueberry, licorice, and a hint of chocolate. On the palate it is thick, layered, and voluptuous. The structure is well-concealed and the wine is seamless and very long. It will reward a few years of cellaring but delaying gratification will be difficult. It is a great value.  (8/2008)

90 points Wine Spectator

 Smooth, vibrant and distinctive for its tarry blackberry and charred meat flavors, riding high on a sleek frame. Shiraz, Merlot and Cabernet Sauvignon. Best from 2008 through 2016.  (9/2007)

89 points James Halliday

 Juicy, predominantly plum and black cherry fruit, with some notes of redcurrant; manages to carry the alcohol quite well, but needs food.  (1/2008)

K&L Notes

A blend of 68% Shiraz, 15% Cab, 17% Merlot. The 2005 vintage was selected by Robert Parker as the 2nd "Best Value Wine in the World under $20." The 2006 is even better as the vintage produced fruit which was absolutely awesome. The dancing couple on the label represent the influence of both a male and female palate in Mollydooker's winemaking.

Share |
Price: $29.99
Quantity:
Add To Waiting List

Real Time Inventory by location:

The item you have chosen is not in stock in our retail stores or within our main warehouse.

Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Additional Information:

Varietal:

Other Red Wines

Country:

Australia

- While it is true that the greatest strides in Australian winemaking have come in the last 30 years or so, commercial viticulture began as early as the 1820s and has developed uninterrupted ever since. The majority of the great wine regions are in the southeastern area of the continent, including Barossa Valley, Clare Valley, McLaren Vale, and Coonawarra in South Australia; Yarra Yarra Valley and Pyrenees in Victoria; and the Upper and Lower Hunter Valleys in New South Wales. Many of the wines from Southeastern Australia are based on Shiraz or Cabernet Sauvignon and various blends including Grenache and Mourvedre. In Western Australia, along the Margaret River, great strides are being made with Pinot Noir as well as Bordeaux-styled reds. There are also many world-class releases of Chardonnay and Sauvignon Blanc from the land Down Under, where Riesling also enjoys international acclaim. While many equate Aussie wines with “value,” there are more than a few extremely rare and pricey options, which never fail to earn the highest ratings from wine publications and critics throughout the world. View a list of bestselling items from Australia.
Sub-Region:

South Australia