Nino Franco "Rustico" Valdobbiadene Prosecco

SKU #999324 90 points James Suckling

 A creamy and delicious Prosecco with sliced-pear and lemon character. Medium body, a creamy texture and fine bubbles. Drink now.  (11/2016)

90 points Wine Enthusiast

 This luminous sparkler opens with aromas of jasmine, orange blossom and white peach. The crisp, refreshing palate doles out green apple, Bartlett pear and white almond alongside vibrant acidity and a silky mousse. (KO)  (12/2015)

Wine Spectator

 A balanced sparkler, fresh and stony, with a subtle mix of crunchy white peach, Thai basil, sliced almond and lemon pith, set on the refined mousse. (AN)  (4/2016)

K&L Notes

From medium-elevation hillside vineyards in the Valdobbiadene and Conegliano areas, this Prosecco doles out a generous and floral profile on a crisp and firm brut frame. A fine value for a more serious Prosecco that isn't too heavy or sweet.

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Price: $12.99
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Hollywood: 19
Main Warehouse: 10
Redwood City: 52
San Francisco: 12
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Product Reviews:

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By: Alex Schroeder | K&L Staff Member | Review Date: 12/7/2016 | Send Email
A great, crisp, clean prosecco. Bone dry with very clean, light aroma of lemon rind rounded out by a touch of creaminess. Perfect for that everyday occasion that can always be enhanced by some bubbles.

By: Rachel Vogel | K&L Staff Member | Review Date: 12/6/2016 | Send Email
A wonderfully dry Prosecco with notes of bright yellow apple and fresh citrus on the nose. The clean, fresh palate mimics the aromas with additions of chalky stone and pristine bubbles. An easy Prosecco to enjoy all year!

Additional Information:

Varietal:

Other White Wines

Country:

Italy

- Once named Enotria for its abundant vineyards, Italy (thanks to the ancient Greeks and Romans) has had an enormous impact on the wine world. From the shores of Italy, the Romans brought grapes and their winemaking techniques to North Africa, Spain and Portugal, Germany, France, the Danube Valley, the Middle East and even England. Modern Italy, which didn't actually exist as a country until the 1870s, once produced mainly simple, everyday wine. It wasn't until the 1970s that Italy began the change toward quality. The 1980s showed incredible efforts and a lot of experimentation. The 1990s marked the real jump in consistent quality, including excellence in many Region that had been indistinct for ages. The entire Italian peninsula is seeing a winemaking revolution and is now one of the most exciting wine Region in the world. For our entire Italian wine selection, click here. Click for a list of bestselling items from all of Italy.
Sub-Region:

Veneto

Alcohol Content (%): 11