Ca' del Bosco "Cuvée Prestige" Franciacorta Brut

SKU #237026 90 points Wine Enthusiast

 Cuvée Prestige has a fragrance of toasted bread crust, apple and pear. The creamy palate has a great depth of flavors: Golden Delicious apple, lemon drop, honey and pastry. The wine finishes on an almond note.  (12/2013)

90 points Wine Spectator

 Though rich and creamy, this wine is focused by finely cut acidity, resulting in a lithe version overall. The smoky mineral undertow mixes with flavors of poached apple, toasted brioche, lemon curd and vanilla, followed by a lasting finish. Drink now through 2018.  (11/2012)

Jancis Robinson

 Immediate, appealing yellow fruit and bread-crust nose. Fine bead and slow to emerge lemon fruit. Very competently made. Long, fragrant and at the drier side of the spectrum. Drink 2013-2016.  (8/2013)

Robert Parker's Wine Advocate

 The NV Brut Cuvee Prestige is an excellent introduction to the sparkling wines of Ca’ del Bosco. Sweet floral notes meld into an expressive core of fruit in this polished, attractive entry-level sparkler.  (2/2012)

K&L Notes

Carefully selected grapes (Chardonnay, Pinot Blanc and Pinot Noir) result in a fresh, very fragrant product with a wide range of aromas. It also has a firm structure, rich attractive mousse and persistence. With an intense aroma, very refined and enduring, which brings to mind lime blossom underlined by apple and peach. The flavor is elegant, soft, and delicate with acidity is in perfect balance and a note of ripe fruit driving into the finish.

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Price: $32.99
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Italy

- Once named Enotria for its abundant vineyards, Italy (thanks to the ancient Greeks and Romans) has had an enormous impact on the wine world. From the shores of Italy, the Romans brought grapes and their winemaking techniques to North Africa, Spain and Portugal, Germany, France, the Danube Valley, the Middle East and even England. Modern Italy, which didn't actually exist as a country until the 1870s, once produced mainly simple, everyday wine. It wasn't until the 1970s that Italy began the change toward quality. The 1980s showed incredible efforts and a lot of experimentation. The 1990s marked the real jump in consistent quality, including excellence in many Region that had been indistinct for ages. The entire Italian peninsula is seeing a winemaking revolution and is now one of the most exciting wine Region in the world. For our entire Italian wine selection, click here. Click for a list of bestselling items from all of Italy.