2012 Sbragia "Gamble Ranch" Napa Valley Chardonnay

SKU #1171601 96 points Robert Parker's Wine Advocate

 Over fifty percent of Ed Sbragia’s wines are from Dry Creek in Alexander Valley. They will be included in my future report on Sonoma. His offerings from Napa Valley include Chardonnays as well as Bordeaux varietals. When Ed Sbragia was the chief winemaker for Beringer, he had a Midas touch with many wines, but above all, he knew how to produce hedonistic, complex, full-flavored Chardonnays, which he continues to do at his own winery. As for the 2012s, as one might expect, they reveal more glycerin, body and density as well as denser fruit and sweeter tannin. The magnificent 2012 Chardonnay Gamble Ranch boasts a spectacular perfume of unbuttered popcorn, caramelized citrus, white peach and honey. This gorgeously textured, opulent, full-bodied Chardonnay offers terrific freshness, precision and length. It can be enjoyed over the next 3-5 years.  (10/2014)

91-93 points Vinous

 The 2012 Chardonnay Gamble Ranch is obviously totally different in style than the 2011 because of the vintage's personality. Rich, butter and expressive, the 2012 flows with the essence of almond, nectarine, spices and wild flowers. The style is textured and resonant, with considerable volume and tons of near-term appeal.  (11/2013)

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Price: $34.99
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- It's hard to believe that up until about 30 years ago, this extremely popular varietal hid behind the veil of geographical names like Chablis and Puligny-Montrachet. Now grown all over the world and bottled by its varietal name, Chardonnay has achieved a level of branding unlike any other wine. Surprisingly, though, what you get when you buy Chardonnay can differ greatly from country to country and even within one country, depending on the climate where it's grown and how it is vinified and aged. From fresh, crisp and minerally with apple and lemon notes to rich and buttery with tropical fruit overtones, Chardonnay runs the gamut. In France's Burgundy, Chardonnay is the source of the prized wines of Chablis, Corton-Charlemagne, Mâcon, Meursault and Montrachet. It also the foundation of exceptional Champagne, where it is blended with Pinot Noir and Pinot Meunier or vinified on its own into Blanc de Blancs. It is also extremely popular in California, and is gaining popularity in Australia, New Zealand, Italy, Spain and South Africa.

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world. Click for a list of bestselling items from the United States.


- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year. For our entire selection of California wines, please visit this link.
Specific Appellation:

Napa Valley

- America's most famous wine region, which encompasses a varied geographical territory running about 20 miles long from the San Francisco Bay northward to the foot of Mount St. Helena. Napa's great diversity, both in terms of climate and terroir, has led to the creation of a number of smaller AVAs like Stags Leap District, Rutherford, Howell Mountain, Oakville and Mount Veeder, among others. Cabernet and chardonnay still reign supreme, but just about everything under the sun is grown in Napa Valley, in quality levels ranging from $2 jug wine to $500 a bottle California cab.
Alcohol Content (%): 15.2