2011 Tinto Negro Malbec Reserve Uco Valley

SKU #1125117

Within the huge region of Mendoza, the Uco Valley lies towards the south where a combination of a cooler climate and, in this particular case, a much thinner layer of topsoil create one very compelling Malbec value. Fruit sourced from three different 20- to 25-year-old vineyards shows the classic darker - think black cherry and maybe some blueberries as well - slightly more acid driven fruit of this zone. Grapes for this new project, headed by two veterans from the world reknowned Catena winery (most importantly, one of them, Alejandro Sejanovic, was the vineyard guy!) are harvested at slightly different times to highlight the natural acidity in the wine. Oak ageing is kept to a minimum - 9 months in 20% new barrels and the rest used. The delicious, intensely fruity results are in the bottle. (Joe Manekin, K&L South American Wine Buyer)

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Price: $11.99
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- These days if you're drinking a Malbec it's probably from Argentina. The most planted grape in that country, varietally-labeled Argentine Malbecs are one of the wine market's great values, prized for their slight herbal component and dark, luscious fruit. Structurally, Argentina's Malbecs are much different than those grown in the grape's native France; they are riper, fruitier and fleshier. In France, the best iterations of Malbec can be found in the Cahors, where it can be quite decadent. It is also planted in the Loire Valley, where it is called Côt and is often blended with Cabernet Sauvignon or Gamay, and in Bordeaux, where it has fallen from favor in many of the region's great blends because it is difficult to grow. In the United States, the varietal is frequently added to Meritage wines - Bordeaux style blends - but it is rarely found on its own.


- Argentina is regarded as one of the most dynamic wine-producing nations in the world, and possibly the most important wine-producing region in South America. Only four countries in the world produce more wine than Argentina. Considerable investments (much of which has come from famous French, Italian and California wine producers) have been made in new vineyards and winemaking technology in the past several years, which along with recent plantings of more premium varieties of grapes, has made Argentina much more competitive internationally. The Mendoza region is the most important region in Argentina's wine industry. And Malbec, among other Bordeaux varietals grown here, reigns supreme. Click for a list of bestselling items from Argentina.
Alcohol Content (%): 14