By: David Driscoll | K&L Staff Member | Review Date: 1/3/2015 | Send Email
The E.H. Taylor series is an interesting side project from the Buffalo Trace distillery portfolio (Eagle Rare, Weller, Elmer T Lee, Pappy, etc) offering a drier, less sweet profile than what many of us expect from Bourbon. For me, the Taylor Small Batch 100 proof is the most intriguing of the series; truly a grainy and evocative Bourbon that goes from oak, to oil, to sweet corn, and then back to a dry grainy finish. For me personally, the whiskey is great on the rocks, but really shines in a Manhattan or Old Fashioned. The 50% helps bump up the flavor, allowing it to hold its own with the added sweetness, and the drier profile doesn't add too much extra sugar. The oak and corn flavors are really well balanced as well, creating a back and forth of sweet vanilla and baking spices that goes on forever even after you drink it down. It's a fun change of pace from the standard Bourbon fare and a chance to really delve deep into the complexity that Bourbon can offer. There's a lot going on in this whiskey; perhaps more than you're really looking for. Each time I taste it I find something I didn't taste the previous time. It's almost like the Boigneires Armagnac equivalent; that's a brandy that cuts out all the sweetness and gets right down to the core flavor. It's the Bourbon version of that.