2011 Mirabeau Côtes de Provence Blanc (Previously $14)

SKU #1106695

From the beautiful hillside vineyards of the Cotes de Provence comes the delightful Mirabeau blanc. This dry and oh-so-balanced blend of rounded, lemony Sémillon and crisp, fresh, herbal inflected Rolle (a.k.a. Vermentino) demonstrates beautifully that Provencal wine is not just about rosé. Enjoy the Mirabeau Côtes de Provence Blanc with grilled fish, a variety of cheeses, Indian fare, or the region's very own bouillabaisse. 12% abv.

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Price: $9.99
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Staff Image By: Jacques Moreira | K&L Staff Member | Review Date: 12/5/2012 | Send Email
Very classic and pretty! Flowery nose with honeysuckle blossoms, a touch of peaches, and nice fresh herbs. Crisp and very lively.

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- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.


- Provence encompasses the southeastern portion of France that borders the Mediterranean. The largest appellation in the region is the Cotes de Provence that spans 49,600 acres of land in and around Marseilles. Thirteen different varietals are grown in this appellation with the most important grapes being Carignan, Cinsault, Grenache, and Mouvedre. While much of the production is dry rose, there are many more serious wines being made from the area. Some of the most important smaller appellations within Provence include Bandol, Coteaux d'Aix-en-Provence, and Coteaux Varois.
Alcohol Content (%): 12