2011 Margaux, Margaux (1.5L) (Pre-Arrival)
Stephen Tanzer's International Wine Cellar
Deep purple. Enticing aromas of plum, cassis and minerals. Silky but laid-back, with suave flavors of sweet spices, herbs, smoke and blackcurrant. This firmly built, very pure wine finishes with smooth, ripe tannins and outstanding length. A very successful Chateau Margaux and one of the best wines of the vintage.
** Cellar Selection ** A solidly structured wine, it is both elegant and intensely powerful. It is disclosing its fruitiness slowly, at the moment dense and concentrated. A restrained edge provides complexity and balance. It will need aging, so don’t drink before 2022.
Fabulous aromas of flowers with hints of strawberries and currants. Extremely aromatic. This is full-bodied, with chewy tannins and a racy finish. It is very finely structured but chewy and austere. I like the tension to this. Try in 2018.
This has a restrained core of steeped plum, blackberry and anise, studded with tobacco and roasted cedar notes. The structure is silky but persistent, with an almost-succulent feel through the finish, while warm bergamot, singed cedar, vanilla and sanguine hints define the finish. Discreet today, but shows the balance and precision to unfold slowly with cellaring. Best from 2017 through 2030.
Robert Parker's Wine Advocate
The renowned Chateau Margaux’s 2011 boasts a dark ruby/plum color as well as a fragrant perfume of spring flowers, sweet, supple, well-integrated tannins, medium body, and the elegance and nobility expected from a great first-growth. Although it is not as powerful or concentrated as the 2009 or 2010 (no 2011s are), it possesses finesse, elegance, purity and suppleness. The wine is surprisingly approachable already yet should keep for 15-20 years. (RP)
**½ 86% Cabernet Sauvignon, 10% Merlot, 2% Petit Verdot, 2% Cabernet Franc. The highest tannin level ever here, but you do not notice it. Stunning wine.