2009 Le Dôme, St-Emilion (Pre-Arrival)
Robert Parker's Wine Advocate
Black/purple to the rim, it offers strikingly intense notes of spring flowers, raspberries, mulberries and wood smoke, medium to full body, sweet tannin and a cunning intensity and texture that suggest finesse and delicacy. However, the wine’s richness, length and lingering depth build incrementally in this exceptional St.-Emilion. It will be drinkable in 4-5 years and should age for two decades or more.
Stephen Tanzer's International Wine Cellar
(mostly cabernet franc): Bright medium ruby. Knockout nose combines black fruits, bitter cherry, licorice, violet and crushed rock. The wine's great energy and vibrancy give it buns of steel, with the fine-grained black fruit, violet and licorice flavors conveying a strong impression of dry extract. Tannins are firm but fine on the extremely long, gripping finish. Wonderful elegance allied to great thrust here. The best wine I've tasted to date from Jonathan Maltus, but then all of his 2009 releases are outperformers.
A gorgeously perfumed wine, dominated by the ripest Cabernet Franc, combining richness and an intense structure. With its tannins, it will age well over many years. The fruit is finely textured, deliciously juicy, showing the most complex series of flavors.
Comes at you very directly, with a wide beam of linzer torte and blackberry fruit, liberally laced with sweet spice and anise notes. This is plenty dense, though, with a strong roasted wood note on the finish, where a licorice snap edge lingers. From the frankly modern camp. Best from 2013 through 2024. 1,000 cases made.
Note: Futures item. Wine will arrive late 2011 to 2013. You will be contacted for delivery instructions.