2008 Kila Cava Brut Penedes

SKU #1061931 Wine Spectator

 Light-bodied and driven by bright acidity, with hints of green pear, anise, biscuit and candied lemon peel. Ends with a lightly smoky, juicy finish. Drink now. (Web-2011)

K&L Notes

Produced from a blend of the three main Cava grapes: Macabeo, Xarel-lo and Parellada, estate bottled and aged over 12 months on its lees, this is a lovely sparkler from Vins El Cep in Penedes. A bit fruitier and riper than most Cavas, this would be a great choice for all holiday and entertaining needs.

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Price: $8.99
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- With more land under vine than any other country in the world, Spain is the great sleeping wine giant. In recent years, a great deal of money and passion has been poured in the burgeoning Spanish wine industry, helping to improve quality among its vast array of wines from sparkling Cava to Sherry to Rioja Gran Reserva. The most important red-wine-producing regions are Rioja, Ribera del Duero and Navarra in the north and Priorat and Penedes in the northeast.