2007 Pollerhof Grüner Veltliner (1L)

SKU #1036479

This is one of my favorite wines in the store at the moment -it's such a great value, being a liter and only $10.99 - plus it's just darn tasty. The Pollers are quietly making really great wines in the now-becoming-fashionable Weinviertal (wine quarter) to the northeast of Vienna and they are starting to get noticed. They went organic in '95 and are on the way to becoming certified. This bottling is their drinker, a fresh and zesty wine not to fuss over, just to enjoy with friends and let your mind unwind. It has a lovely nose of grapefruit and snap pea, with hints of white pepper, spring flowers and wet stones. The wine makes me think of spring when the push of nature forces new life out of the cold winter, full of promise, innocent and beautiful. (Jeff Vierra, Buyer and Drinker of Austrian Wine)

Share |
Price: $10.99
Add To Waiting List

Real Time Inventory by location:

The item you have chosen is not in stock in our retail stores or within our main warehouse.

Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Product Reviews:

Add your own review of this item

Staff Image By: Steve Greer | K&L Staff Member | Review Date: 5/12/2008 | Send Email
If you haven’t tried a gruner veltliner then this is the one to try. At only $9.99 for a one liter bottle, everyone gets a glass. And this wine is more than worth it. Pollerhof has been producing wine since 1920 from roughly 37 acres in the Weinviertel region of northern Austria. All the grapes for this wine, and all Pollerhof wines, are picked by hand and gently treated. This wine provides the peppery flavors of gruner that remind me of peppery salad greens like arugula. With beautiful ripe fruit and a creamy texture that is balanced by acidity, I am sure you will fall in love with Pollerhof's Gruner Veltliner.

Additional Information:


Gruner Veltliner

- Grüner Veltliner is the most widely planted grape variety in Austria, making up about a third of all the vineyard land in the country, according to importer extraordinaire Terry Thiese. The varietal has definitely increased in popularity of the past few years, as sommeliers and wine directors loaded their lists with this spicy white because it pairs well with so many things. Its bouquet has been described as floral, tending to toward musky, with hints of peppery greens, lentils, citrus and red fruit with a distinctive mineral quality. In the mouth the wine can be broad or precise, but is almost always distinguished by bracing acidity and flavors that mirror the nose. A notoriously good ager, you can drink GrüVes in their youth, or let them evolve in complexity in your cellar.


- Austria is a well-respected wine-growing region in Europe. Yet, even though they make about a third the volume of wine as Germany, not many of these fine bottles make it to the shelves of American wine merchants or restaurants. Lucky for us, their anonymity has translated into incredible value from simple, everyday whites to exquisite dessert wines. Austria shares many grape varieties with Germany—Riesling is king here, too. But the style of Austrian whites is much dryer and more potent. Grüner Veltliner is Austria's second-most-important varietal and makes whites of great versatility and pleasure. Click for a list of bestselling items from Austria.