Jean-Louis Denois Pinot Noir Brut Rosé (old sku)

SKU #1014451

A rosé sparkling wine for under $15? Yes, it's true! This 100% pinot noir brut rosé comes from Limoux located in southwestern corner of France not far from the medieval city of Carcassone. Once again, Jean-Louis Denois, the maverick winemaking legend who brought us the Chloe and the Grand Cuvee Rouge has fashioned this delicious bubbly, redolent with fresh strawberries, pomegranate and crunchy cherry. This juicy yet dry bubbly which pairs well with just about anything! The Denois Brut Pinot Noir Rosé is a K&L exclusive and has finally arrived stateside after much anticipation. 12% abv.

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Price: $14.99
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Staff Image By: Jeffrey Jones | K&L Staff Member | Review Date: 9/19/2009 | Send Email
There are a lot of great deals in sparkling wines and the Denois is certainly one of the best. This wine has a deep red color from the 100% Pinot Noir used in making it, and it has nice, juicy, yet dry, red fruit flavors. Beautiful and playful bubbles fill the glass with delicious goodness.

Staff Image By: Mulan Chan-Randel | K&L Staff Member | Review Date: 7/22/2009 | Send Email
Oh what pure joy it is to sit back, and relax with a glass of Denois' Brut rose pinot noir! Dry, yet fruity, with just a hint of spice, I don't think that this sparkling wine could be any better than it possibly is. What does it pair with? What doesn't it pair with!! Try a flute (or two) with devils on horseback (bacon wrapped dates) or basil scented savory cookies.

Additional Information:


Pinot Noir

- One of France's most legendary grapes and the grape that earned Burgundy its reputation. The parent of varietals like Pinot Gris/Grigio and Pinot Blanc, Pinot Noir is blue to violet to indigo in color with relatively thin skins, and it is said to have been cultivated in France for more than 2,000 years. At its best, Pinot Noir creates elegant wines that are filled with primary red fruit aromas and flavors while young, revealing with an array of secondary characteristics like earth, smoke, violet, truffle and game with age. The varietal is also known, perhaps better than any, for its ability to translate terroir, or a sense of place. While the best Pinot Noir still comes from Burgundy, it is being produced with increasing success in cooler climates around the world. In France, it is part of the trifecta of grapes that can go into Champagne, and it is also grown in Alsace, Irancy, Jura, Savoie, Lorraine and Sancerre. Outside of France it is produced under the names Pinot Nero and Blauburgunder in Italy's mountainous regions, as Spätburgunder in Germany and as Blauburgunder in Austria. In the US, Pinot Noir has found suitable growing conditions in the cooler parts of California, including Carneros, the Russian River Valley, the Anderson Valley, the Sonoma Coast, Monterey County, the Santa Lucia Highlands and Santa Barbara County, as well as in Oregon's Willamette Valley. In recent years, New Zealand has demonstrated its ability to interpret this hard-to-grow varietal, with successful bottlings coming from careful and attentive growers in Central Otago, Martinborough and Canterbury. Chile is also an up-and-coming region for Pinot Noir, creating fresh, fruit-forward, early-drinking and affordable Pinots from the coastal Casablanca Valley and the Limari Valley.


- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.


Alcohol Content (%): 12