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New Zealand

The popularity of New Zealand's wines is absolutely exploding. Talented winemakers and ideal conditions for several varietals combined with attractive pricing has made this country immensely popular with our customers. Whether you're looking for a fun value-priced wine or a world class bottling, don't overlook New Zealand. Our selection is below...

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Your search returned 160 results

2013 Trinity Hill "The Gimblett" Bordeaux Blend Hawke's Bay (Black Label) Top Pick!
2013 Trinity Hill "The Gimblett" Bordeaux Blend Hawke's Bay (Black Label)

96 points Raymond Chan: "Very dark, deep, near saturated black-hued purple-red colour, very youthful in appearance. This has a very firmly concentrated, elegantly proportioned nose with aromas of black-berried fruits along with liquorice, black plums, tar and iron-earth notes, revealing fragrant block florals, herbs, spices and lead pencil elements. Medium-full bodied, the palate is elegantly concentrated with a core of ripe blackberry fruit entwined with complexing blackcurrant, plum, tar and earth detail. The wine shows very fine-grained tannin extraction and structure support ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Elephant Hill Syrah Hawke's Bay Top Pick!
2014 Elephant Hill Syrah Hawke's Bay

94 points Sam Kim: "Following the fabulous 2013 rendition, this is another gratifying syrah with awesome fruit purity and richness. Fragrant aromas of dark plum, blueberry, floral, cedar and white pepper lead to a succulent palate that is concentrated and richly textured. The wine shows wonderful fruit intensity as well as refinement, and promises to develop beautifully. At its best: 2016 to 2024." 92-93 points Raymond Chan: "Very dark black-red colour with purple hues, near impenetrable. This has a firm nose of blackberry fruit with notes of black pepper intermingling with currant nuances and whole bun ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Mount Edward Pinot Noir Central Otago Top Pick!
2014 Mount Edward Pinot Noir Central Otago

95 points Bob Campbell: "Attractive savoury Pinot Noir with floral, fresh herb (thyme?) and cherry flavours. Moderately concentrated wine with a core of appealing sweet fruit. An elegant Pinot Noir." 94 points Robert Parker's Wine Advocate: "Pale to medium ruby-purple colored, the 2014 Pinot Noir has a pronounced nose of red currants, black cherries and mulberries with underlying notes of yeast extract, tar, beef drippings and game plus a waft of forest floor. Medium-bodied, the palate provides a great concentration of complex savory / earthy, red and black berry flavors with a solid structure of firm, ripe tannins and li ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2016 Mount Edward Pinot Noir Rosé Central Otago

90-91 points Raymond Chan: "Mount Edward is one of the bright stars in the Central Otago wine producing region. The 2016 Rose is pale candy-floss pink colour with some depth, lighter on the rim. This has a soft and delicate nose with a gentle core of strawberries, quince and pomegranate, along with nuances of red florals and suggestions of thirst-quenching mineral elements. Dry to taste and medium-bodied, the palate has light flavours of strawberries, pomegranate and quince fruit entwined with soft, savoury floral and minerally notes. The mouthfeel is fresh and lively with brigh ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart
RC 90 - 91

2014 Pencarrow Pinot Noir (Palliser) Martinborough

93 points Sam Kim: "A delectably appealing pinot, the fragrant bouquet shows dark cherry, plum, vanilla and floral characters with a hint of spicy oak. The palate offers excellent fruit concentration and weight, enhanced by velvety texture and supple tannins. A wonderfully expressed wine delivering loads of delicious flavours, and finishes smooth and persistent. At its best: now to 2019." 91-92 points Raymond Chan: "Dark ruby-red colour, a little lighter on the rim. This has a full, soft and up-front nose of ripe, dark-red berry and plum fruit with gentle nuances of liquorice and spice, along with viole ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
SK 93 RC 91 - 92

2016 TWR (Te Whare Ra) Sauvignon Blanc Marlborough Top Pick!
2016 TWR (Te Whare Ra) Sauvignon Blanc Marlborough

94 points Sam Kim: "A delightful expression; the inviting bouquet shows grapefruit, feijoa, rockmelon and lemongrass characters with a hint of musky complexity. The palate is beautifully weighted and finely textured, and delivers bright fruit intensity and juicy acidity, finishing impressively long and mouth-watering. The wine offers varietal purity as well as subliminal savoury notes. Grapes were grown in Awatere Valley and Renwick districts, and a small portion (8%) was barrel fermented. At its best: now to 2021." 90 points Robert Parker's Wine Advocate: "The 2016 Sauvignon Blanc delivers a great intensity of lemon ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
SK 94 RP 90

2015 Pencarrow Sauvignon Blanc (Palliser) Martinborough

93-94 points Raymond Chan: "Bright, very pale straw-green colour, near colourless on the edge. The nose is very fresh with intense, vibrantly fragrant aromas of ripe passionfruit with bright lime and citrus notes, gooseberries, lifted florals and subtle minerally elements. This is delicately detailed and exudes vitality. Dry to taste and medium-bodied, bright and elegantly concentrated flavours of sweet tropical fruits and gooseberries are entwined with passionfruit and mineral notes. The mouthfeel is refreshing and refined, with very fine textures and a crisp, poised palate line. ...Read More » 


Inventory: Redwood City San Francisco

Price: $10.99 Add To Cart
RC 93 - 94 SK 91

2016 TWR (Te Whare Ra) Pinot Noir Rosé Marlborough

Sure to be another winner this summer is the new Pinot Noir rosé from our friends at TWR. Once again we have purchased every case we could get our hands on of this tiny production wine with a total of 105 cases produced! This year the wine is sourced from a single hillside block of the Rawiri vineyard in Marlborough’s Omaka Valley. Saignée style, fermented all in stainless steel at cool temperatures to retain lifted floral aromatics and bright berry flavors. Some time on fine lees helps build texture and a savory complexity; ripe, juicy acidity keeps the... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2016 Kim Crawford Sauvignon Blanc Marlborough Top Pick!
2016 Kim Crawford Sauvignon Blanc Marlborough

The winemakers at Kim Crawford tend towards the more herbaceous end of the flavor profile, aiming for a classic expression of crisp, grassy, and snappy Marlborough Sauvignon Blanc. Thus it follows that specific vineyard sites in New Zealand's Marlborough region are carefully selected each year to produce this wine. Fruit is night-harvested, when the temperatures are cool to minimize oxidation, making it easier to manage in the winery. Look for what you know and love about this refreshing Kiwi staple: upfront herbaceous aromas, backed by ripe fruit flavor... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $13.99 Add To Cart


2015 Felton Road "Bannockburn" Pinot Noir Central Otago (Biodynamic) (Elsewhere $60) Top Pick!
2015 Felton Road "Bannockburn" Pinot Noir Central Otago (Biodynamic) (Elsewhere $60)

95 points Bob Campbell: "Reasonably light Pinot Noir but certainly not lacking in intensity or power. Cherry, violet and spice flavours with a savoury, herbal edge. A complex wine, with layers of subtle flavours that might at least in part be linked to the bio-diverse soils achieved through biodynamic viticultural practices. Drink 2016 to 2025." (6/2016) 94 points James Suckling: "A wine that really acts like the village wine for Felton Road with a number of vineyards contributing to an overall look and feel of the vintage, and this is full of pleasure. Smells super bright and fragrant with rose-like perfum ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2015 Brancott Sauvignon Blanc Marlborough

90 points Bob Campbell: "Reasonably ripe and concentrated Sauvignon Blanc with guava, red capsicum, passionfruit and stone fruit flavours. Dry, smooth-textured wine in a punchy varietal style. Offers good value at this price" (11/2015) 90 points Wine Spectator: "*Best Values* Fragrant and juicy, with apple blossom, lime zest and chive blossom notes surrounding a core of intense and refreshing lemon and grapefruit flavors. (MW)" (5/2016) Wine Enthusiast: "*Best Buys* Given the great potential of the 2015 vintage, it's reassuring to see that some big brands have scored successes like this. Explosive aromas of lime, tangerine and ...Read More » 


Inventory: San Francisco

Price: $10.99 Add To Cart
BC 90 WS 90

2015 Cognizant Sauvignon Blanc Marlborough (Te Whare Ra) Top Pick!
2015 Cognizant Sauvignon Blanc Marlborough (Te Whare Ra)

Cognizant is a collaborative project between K&L and some of New Zealand's finest winemakers. The word "Cognizant" means to have an intimate grasp of knowledge through personal experience. This series of wines will pay homage to talented winemakers and their ability to capture the unique "sense of place" or "terroir" within their wines. The 2015 Cognizant is made specifically for us by TWR (Te Whare Ra). The wine is a blend of three different blocks with a considerable (20%) barrel fermented component. It captures the quintessential flavors of Marlboroug... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2014 Tongue in Groove "Cabal Vineyard" Pinot Noir Waipara Valley North Canterbury

96 points Bob Campbell: "*Five Stars* From a clay and fragmented limestone soils of a vineyard in North Waipara. Around 35% whole-bunches were used to give structure and intensity. An impressively complex wine, with a mix of cherry, plum and chalky/mineral flavors, with a more savory, baked earth, dried herb character. Nicely structured so the wine is accessible but promises to age well." (1/2015) 94 points James Suckling: "I like the florals to this dark, burgundy-colored pinot such as the rose and violet perfumes as well as crushed roses. This is a pinot with some earthy nuances too and a very attractive ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2015 Akitu "A2" Pinot Noir Central Otago (White Label) Top Pick!
2015 Akitu "A2" Pinot Noir Central Otago (White Label)

90-91 points Raymond Chan: "Light ruby-red colour with some depth and slight purple hues, paler edged. The nose is fresh and elegant with fragrant aromas of red cherry fruit entwined with fresh thyme herbs and delicate notes of whole bunch stalk elements. Medium-full bodied, the palate is lively and fresh with brisk acidity enlivening the fruit flavours of red cherries and red florals. The fruit has a degree of sweetness and lusciousness. Notes of fresh herbs and whole cluster stalk nuances add detail, and the palate us underlined by light, fine-grained tannin extraction. Some alco ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2016 Greywacke Sauvignon Blanc Marlborough

91 points Decanter: "One of the most sought after Marlborough Sauvignons, demand must follow owner Kevin Judd around - he was chief winemaker at Cloudy Bay for 25 years before deciding to go things alone. Intriguing fenugreek seed and bacon fat aromas evolve into elderflower and citrus. On the palate, intense gooseberry and fenugreek dominate, with elderflower and honeysuckle providing some richness, followed up by slight mineral notes. Although vibrant, the acidity is kept in check, making this a well-balanced wine." 91 points Wine Spectator: "Opens with a fragrant floral note, offering high tones of h ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2015 Momo (Seresin) Sauvignon Blanc Marlborough Top Pick!
2015 Momo (Seresin) Sauvignon Blanc Marlborough

90 points Robert Parker's Wine Advocate: "The 2015 Organic Sauvignon Blanc is beginning to show a little development with honey and lanolin notes over a core of peaches and lemon curd plus a waft of dried herbs. The medium-bodied palate gives excellent intensity with a satiny texture and plenty of verve, finishing on a honeyed lemon note. (LPB)" (12/2016) Wine Spectator: "Distinctive and floral, with a honeyed overtone to the lime and melon flavors. Boldly juicy on the finish. (MW)" (3/2017) K&L Notes: I think the best release of Seresin's "Momo" to date. The low yields and excellent vintage conditions in 2015 have combined to... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $15.99 Add To Cart
RP 90

2016 Dog Point Sauvignon Blanc Marlborough

95 points Bob Campbell: "Concentrated sauvignon blanc in quite a ripe style with nectarine, stone fruit, grapefruit, gooseberry and red capsicum flavours. Very appealing and quite textural wine with good weight and a lengthy finish. A class act." 93-94 points Raymond Chan: "Bright, very pale straw colour with slight green hues, near colourless on the rim. The nose is full with harmoniously presented aromas of ripe green stonefruits, showing nectarines and greengages along with aromatic fresh herbs, capsicums and a subtle layering of minerals. Dry to taste and medium-bodied, the palate is fresh, crisp and zes ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $17.95 Add To Cart
BC 95 RC 93 - 94

2015 Quartz Reef "Bendigo Single Vineyard" Pinot Noir Central Otago (Biodynamic) (Elsewhere $40)

95 points Robert Parker's Wine Advocate: "Medium ruby-purple in color, the 2015 Pinot Noir exudes gorgeous violets, red roses and black cherry notes with underlying Provence herbs, dusty earth and cinnamon stick hints. Medium-bodied, the palate has a firm backbone of ripe, velvety tannins with lively acid supporting the concentrated, multi-layered flavors, finishing long. Spectacular Pinot Noir! (LPB)" (12/2016) K&L Notes: Winery Notes: "Hand-picked from our Biodynamic Demeter Certified Bendigo Estate vineyard; with a vine density of 5,000 - 8,000 plants per hectare on grafted pinot noir clones (10/5, 5, 115... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
RP 95

2013 Greywacke Pinot Noir Marlborough (Elsewhere $40+)

97-98 points Raymond Chan: "Marlborough Pinot Noir is severely under-recognised. Some superb bottlings have emerged over the years. Fromm, Villa Maria, Auntsfield, Saint Clair, TerraVin and Te Whare Ra to name a few. The Greywacke is another one up there. At present about 20% whole bunch. Maybe more can work well? Moderately dark ruby-red with slight purple hues. This has a full, deep nose of ripe dark raspberry and cherry fruit with an array of soft red fruits and florals, the faintest whole bunch herbal detail, some toasty oak spices. Full-flavoured and mouthfilling layers of fla ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2016 Cloudy Bay Sauvignon Blanc Marlborough

95 points Bob Campbell: "This latest release sports a slightly tweaked label and different coloured capsule, although the wine is much the same; a crisp, bone-dry sauvignon blanc with passion fruit and tropical fruit balanced by capsicum, lemongrass and grapefruit zest. A moderately weighty wine with crisp acidity driving a lengthy finish." 90 points James Suckling: "Really striking aromatics. Unmistakable passion fruit and lime citrus with subtle grassy and herbal complexity. The bold, flamboyant fruit is what takes center stage here. There's a fleshy, succulent feel to the palate. Acidity keeps it vibrant ...Read More » 


Inventory: San Francisco Special Order

Price: $26.99 Add To Cart
BC 95 JS 90

2011 Craggy Range "Te Muna Road" Pinot Noir Martinborough (Elsewhere $40)

92 points Robert Parker's Wine Advocate: "Medium ruby-purple in color, the 2011 Te Muna Road Vineyard Pinot Noir has a pretty cherry, red berry and lavender nose scented by some underbrush and toast. Medium-bodied the good core of fruit is framed with crisp acid and low to medium levels of very finely grained tannins before finishing long. 92+ (LPB)" (4/2013) 90 points Bob Campbell: "Elegant, perfumed Pinot Noir with floral/violet, red/black cherry, mineral and anise/spice flavours. A poised and delicate wine that is extremely food friendly. Ethereal rather than blockbuster but not lacking in power or length." (12/2012) 90 points James Suckling: "Ver ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2015 Elephant Hill "Le Phant Rouge" Red Blend Hawke's Bay Top Pick!
2015 Elephant Hill "Le Phant Rouge" Red Blend Hawke's Bay

93 points Sam Kim: "A gorgeous merlot, cabernet sauvignon and syrah blend, the fragrant nose shows blackcurrant, dark plum, cedar and mixed spice aromas with hints of cigar and vanilla notes. The palate is beautifully weighted and rounded, and offers silky mouthfeel backed by fine, chalky tannins. Wonderful balance and generosity. At its best: now to 2020." 91-92 points Raymond Chan: "Full, very dark, black-red colour, a little lighter on the rim. The nose is softly full and gently concentrated with aromas of dark-red and black plums along with subtle notes of redcurrants and blackcurrants, along with a ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
SK 93 RC 91 - 92

2012 Dog Point Chardonnay Marlborough (Elsewhere $30)

93 points Bob Campbell: "Reasonably weighty Chardonnay with stone fruit/white peach/nectarine, cedar and hazelnut flavours. The wine has a perfect balance of subtle fruit sweetness and lively acidity giving a little tension and helping drive a lengthy finish. Youthful Chardonnay with good potential." 92 points Robert Parker's Wine Advocate: "92+ The 2012 Chardonnay exudes gorgeous pineapple, green mango and white peach notes with underlying hints of honeyed toast, cashews and cedar. Medium to full-bodied, it is densely packed with tropical and stone fruit flavors complimented with honey-nut nuances, refreshing acid and a ...Read More » 


Inventory: Hollywood Redwood City

Price: $28.99 Add To Cart
BC 93 RP 92

2015 TWR (Te Whare Ra) Pinot Noir Marlborough Top Pick!
2015 TWR (Te Whare Ra) Pinot Noir Marlborough

96 points Sam Kim: "Famous for their exquisite aromatic whites, Anna and Jason Flowerday have fashioned this gorgeous pinot from grapes grown on their estate vineyard in Renwick combined with the ones from Rawiri vineyard in the Omaka district. The striking bouquet shows dark cherry, smoked game, floral and almond characters with hints of truffle and mixed spice. The palate is concentrated and powerful, within the elegant frame of the variety, exhibiting awesome fruit purity together with seductive savoury nuances, brilliantly framed by loads of polished tannins. This is im ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 TWR (Te Whare Ra) "SV5182 -  Single Block" Sauvignon Blanc Marlborough Top Pick!
2015 TWR (Te Whare Ra) "SV5182 - Single Block" Sauvignon Blanc Marlborough

95 points Sam Kim: "A magnificent rendition of the variety; home-grown, low-cropped grapes were hand picked and hand sorted, and fermented predominantly in large seasoned oak vats, then matured on fine lees. The wine is subtle yet persistent, elegant yet powerful, exhibiting engaging aromas of white stone fruit, lemon peel, sweet basil, hay and a hint of oatmeal on the nose. The palate is concentrated and focused, and offers layers of fine texture and silky mouthfeel, brilliantly framed by seamlessly integrated acidity, leading to an extremely long, sustained finish. This i ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Hillersden Sparkling Sauvignon Blanc Wairau Valley Marlborough

**Gold Medal, Winemaker Challenge International Wine Competition 2017 (95 Points)** Winery Notes: "A beguiling combination of gooseberry, melon, tropical fruits and lime zest, along with an elegant seam of acidity, and a refreshing effervescence. This crisp, clean and undeniably vibrant sparkling wine elevates classic Marlborough Sauvignon to celebratory levels. A perfect partner to the freshest of seafood, particularly oysters. This wine is equally delicious on its own and imperative when there is cause to raise one’s glass." 


Inventory: Redwood City San Francisco

Price: $14.99 Add To Cart

2015 Akitu "A1" Pinot Noir Central Otago (Black Label) Top Pick!
2015 Akitu "A1" Pinot Noir Central Otago (Black Label)

93 points Sam Kim: "Ripe, complex and fragrant, the inviting bouquet shows dark berry, game, toasted almond and dried herb characters. The palate is juicy and rounded, and offers bright fruit flavours together with earthy mushroom undertones, wonderfully framed by fine tannins. Beautifully balanced and harmonious with attractive complex flavours. At its best: now to 2019." 91-92 points Raymond Chan: "Light, even ruby-red colour with slight garnet-purple hues, lighter on the rim. This has a softly concentrated and well-packed nose with aromas of savoury dark-red berry and black cherry fruit melded with d ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Greywacke "Wild Sauvignon" Sauvigon Blanc Marlborough

94 points James Suckling: "A beautifully judged barrel-fermented sauvignon, really complex but tightly integrated. Shows attractive lemon, lime and grapefruit citrus fruit aromas as well as ripe peach and green mango across some gently waxy, lanolin-like notes and dried grass. The oak is subdued and discreet, adding a neat spicy and gently mealy savory thread. There's a wealth of flesh and weight below, handy oak spice runs trough some crisp and concentrated melon and papaya with a wash of lime juice; great acidity, smooth and supple texture, finishes succulent and flavorsome, gen ...Read More » 


Inventory: Redwood City San Francisco


2016 Craggy Range "Te Muna Road" Sauvignon Blanc Martinborough

92 points Decanter: "Nectarine and waxy toast nose. Intense citrus and toasty characters on the palate with a long smoky length." 92 points Wine Spectator: "This detailed white shows fresh fennel and celery leaf accents to the core of mandarin orange, papaya and lime flavors. Silky and very juicy, with plenty of elegance on the finish. Drink now." Jancis Robinson: "Herbal, citrus and greengage. More herbal on the palate and tastes mercifully dry and fresh. On the subtle side with an attractive chalky texture adding to the length. Well priced. (JH)" (1/2017) K&L Notes: A perrenial go-to for me. A more restrained style perfect for summer... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $17.99 Add To Cart
DC 92 WS 92

2014 Te Mata "Cape Crest" Sauvignon Blanc Hawke's Bay

94-95 points Raymond Chan: "Bright, pale straw-yellow colour with slight green hues, lighter on edge. The nose is intense with penetrating aromas of ripe gooseberries, greengages, limes and green stonefruits, fresh herbs and a subtle layer of nutty oak. The aromatics are youthfully fresh and tightly bound. Medium-bodied, the fruit is tight and firmly concentrated, and slender in presentation, still to unfold in richness. The flavours of green stonefruits, herbs and citrus fruits are vibrantly youthful, refreshing and steely, and the palate is slippery and racy, quite mouthwatering ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Antipodes Sparkling Water New Zealand (1L - Glass Bottle)

I'm so excited that Antipodes water is now finally available here in the USA. This incredibly pure and cleansing mineral water has gotten me through many a long tasting on my travels in New Zealand. It is hands down the best bottled water I have come across anywhere on earth - Ryan Woodhouse (K&L's NZ Wine Buyer) Antipodes water is sourced from an aquifer more than 1000 feet below the ground in the Bay of Plenty, on the east coast of New Zealand's north island. The groundwater of the aquifer is of very high quality. It has been recognized as the deepest... Read More » 


Inventory: Redwood City San Francisco

Price: $3.99 Add To Cart

2015 Wanaka Road (Mount Edward) Pinot Noir Central Otago Top Pick!
2015 Wanaka Road (Mount Edward) Pinot Noir Central Otago

91 points Raymond Chan: "Even, dark ruby-red colour with slight purple hues, lighter on the rim. The nose is soft and elegantly packed with deep aromas of dark-red berry fruit entwined with savoury notes of thyme herbs and a little earthy detail, unfolding red and violet florals and suggestions of raspberryish whole berry fermentation. Medium-full bodied and well-proportioned on the palate the flavours of red cherry and berry fruits, dark and dried herbs, lifted florals and subtle earthy elements are harmoniously interwoven and balanced. The mouthfeel is supple with moderatel ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
RC 91

2016 Te Mata Estate Sauvignon Blanc Hawke's Bay

Wine Spectator: "Grassy, with a fresh green note to the crisp lemon-lime, grapefruit and green apple flavors, finishing with an intense, lean, minerally streak. (MW)" (10/2016)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2016 Framingham "Select" Riesling Marlborough

97 points Bob Campbell: "A great example of the Select style with exquisite fruit and acid tension. An exciting wine offering a contrast of flavours from very ripe, but not botrytis affected, grapes to more citrus, lime and floral characters. Should age superbly." K&L Notes: Made from select fruit picked at advanced ripeness but free from botrytis to isolate the clean, juicy, bright citrus flavors. A spatlese style wine balancing beautiful ripe, sweet fruit with searing acidity and delicate mineral underpinnings. This wine is just ultimately drinkable -- low alcohol, refreshing, mouthwaterin... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
BC 97

2015 Te Mata "Coleraine" Bordeaux Blend Hawke's Bay New! Top Pick!
2015 Te Mata "Coleraine" Bordeaux Blend Hawke's Bay

98 points Raymond Chan: "Very dark, deep, near impenetrable black-red colour, with a slightly lighter edge. The nose is beautifully elegant with stylish proportions and expressed with finesse, showing ripe blackberry and blackcurrant fruit with cassis liqueur, lifted by fragrant dark red florals, subtle notes of dark herbs, and enriched by pencilly oak. Medium-full bodied, the fruit sweetness and richness is the immediate feature on the palate with concentrated and intense, layered flavours of blackberries and blackcurrants, cassis and black plums, along with herbs, floral eleme ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Framingham: F-Series Sauvignon Blanc Marlborough

92 points Raymond Chan: "Fruit from a 0.4 ha block of estate vines, around 8 y.o., indigenous yeast fermented, 65% in seasoned oak and the remainder in stainless-steel barrels to 13.0% alc. and 2.4 g/L RS, the wine aged 10 months on lees without MLF. Brilliant, light straw-yellow colour with pale green-gold hues. This has an elegantly concentrate and intense bouquet with complex aromas of greengages, nectarines and green stonefruits entwined with spicy herbs and subtle, savoury, nutty and smoky barrel-ferment elements. The aromatics grow in density and firmness with aeration. Me ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
RC 92

2015 Elephant Hill Sauvignon Blanc Hawke's Bay

90 points Sam Kim: "It is immediately appealing on the nose showing grapefruit, rockmelon, feijoa and sweet basil characters. The palate delivers excellent fruit intensity and vibrancy, nicely supported by fine texture and juicy acidity. It is pristine and flavoursome, and offers plenty of tasty sauvignon characters. At its best: now to 2018."  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
SK 90


2013 Tongue In Groove "The Mound Vineyard" Riesling Waipara Valley

93-95 points Raymond Chan: "Brilliant straw-yellow colour with lemon-gold hues. The nose is full and lively with bright fruit aromas of jasmine, exotic yellow florals and honeysuckle, along with layers of limes, marmalade, minerals and toast. This has freshness and intensity. Medium in sweetness, the fruit flavours of citrus fruits, yellow florals, honey and toast are rich and concentrated forming a luscious core and very fine-textured line. The mouthfeel is lively with excellent acidity and energy, and the wine flows with plenty of drive, carrying to a very long and sustained fini ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Cognizant Pinot Noir Marlborough (Te Whare Ra)

2015 Cognizant Pinot is made specifically for us at K&L by one of the top producers in NZ - Te Whare Ra (TWR). This is the second release of Cognizant Pinot Noir after the last one sold out in a hurry after TWR's Pinot was rated the highest in NZ by Decanter Magazine. This is a beautifully fresh, fragrant, pure fruited, silky Pinot Noir. The fruit comes from TWR's home block in Renwick and a neighboring hillside block called "Rawiri Vineyard". Only 112 cases of the stunning little Pinot were made. Floral, lifted, exotic spice notes dominate the explosive... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2015 Framingham F-Series "Old Vine Riesling" Marlborough (Dry) Top Pick!
2015 Framingham F-Series "Old Vine Riesling" Marlborough (Dry)

Raymond Chan: "The ‘F-Series’ Old Vine Riesling which employs skin contact, indigenous yeasts and full lees contact, these techniques rarely seen used with Riesling in Australasia. The Old Vine Riesling has become a sought-after release with a near-cult status among many aficionados." K&L Notes: In a few short years of our direct import relationship with Framingham this wine has become a huge favorite with our staff and you’ll have to beat them to it if you’d like a few bottles! Taken from the oldest block of vines (36 years old) on the organically certified estate, these parcels o... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2012 Pegasus Bay Pinot Noir Waipara Valley (Elsewhere $42)

96 points James Suckling: "A sense of real depth, soothing dark cherry notes, some forest floor and deeply knitted oak. The palate has noble tannins and the sort of structural complexity and completeness that is the envy of most other NZ Pinot Noir makers." (5/2015) 95 points Bob Campbell: "Full-flavoured Pinot Noir with plum, spice, glazed cherry, floral/violet and a hint of savoury and mineral character. Mouth-filling wine with obvious power and a lengthy finish. A consistently top wine that shows the benefit of vine age." 94-95 points Raymond Chan: "Dark, even ruby-red colour with slight purple hues, youthful in appearance. The bouqu ...Read More » 


Inventory: Hollywood Redwood City



2015 Mohua (Peregrine) Sauvignon Blanc Marlborough

90 points Wine Spectator: "*Best Values* All the pieces fall into place, with lime, mango and green apple flavors that are bright and juicy, revealing a touch of pineapple on the vivid, bright finish. (MW)" (10/2016) Robert Parker's Wine Advocate: "The 2015 Mohua Sauvignon Blanc gives a nose of fresh pears, green apples and white peaches with hints of white pepper, wet pebbles and capsicum. Light-bodied with just enough flavor intensity and a crisp backbone and finish, it is a simple, straight-up crowd-pleaser. (LPB)" (12/2015)  


Inventory: Main Warehouse Redwood City San Francisco

Price: $13.99 Add To Cart
WS 90

2015 Ata Rangi Sauvignon Blanc Martinborough

95 points Bob Campbell: "Weighty, concentrated Sauvignon Blanc, with a mix of gooseberry and red capsicum together with riper nectarine, tree fruit flavours plus a seasoning of nutty yeast lees character. Textural, satisfying wine in quite a complex style." (10/2015) 92 points James Suckling: "A little skin contact here, smells of ripe pear fruits as well as some bright tropical lemon citrus, melon and other tropical fruits, the palate is big on pineapple and passion fruit flavor, peachy through the finish." (10/2016) 91-92 points Raymond Chan: "Very pale and clear colour. This has soft, gentle ethereal aromatics, showing a subtle amalg ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Misha's Vineyard "Starlet" Sauvignon Blanc Central Otago (Elsewhere $20+)

93 points Bob Campbell: "30-40% of grapes from low-yielding vines were barrel-fermented to produce a fruit-driven wine with a strong emphasis on texture. Intense stone fruit flavours with a strong mineral/chalk backbone. Bone-dry Sauvignon which should develop well with moderate bottle age." (3/2014) 91 points Raymond Chan: "Bright, very pale straw colour with slight green hues, near colourless on rim. The nose is elegant and restrained in fruit expression, showing subtle green stonefruit and hints of tropical fruits and nuances of fresh herbs, along with a minerally, chalky density. Dry to taste, fine te ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2012 Terra Sancta "Estate" Pinot Noir Bannockburn Central Otago

93 points James Suckling: "A super bright wine in the glass, this has a pristine bright red and dark cherry nose, really neatly expressed, there's an undercurrent of dark toasted spice here too. The palate delivers tangy acid freshness that drives bright cherry flavour, tannins roll in with delicious grainy texture, builds nicely to the finish. Great wine." (4/2014) 92 points Wine & Spirits: "Blended from the varied blocks at this Bannockburn estate, this 2012 shows a spark of mineral power that cuts through the kind of oaky scent a young grand cru Burgundy might offer. It’s peppery black, with rooty tannins ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2011 Mount Edward "Morrison Vineyard" Pinot Noir Central Otago

94-95 points Raymond Chan: "Even ruby-red colour with garnet hues and some depth, a little lighter on the rim. This has a rich, deep and densely concentrated bouquet with aromas of savoury, dark-red cherry and berry fruits entwined with dark herbs and a layering of whole bunch stalk notes, red florals and the beginnings of secondary undergrowth complexities. Medium-full bodied, the palate has richly concentrated flavours of savoury dark cherry and berry fruits interwoven with herb and whole bunch stalk elements forming a rounded core. The palate unfolds undergrowth, red floral and ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart
RC 94 - 95 RP 90

Quartz Reef "Methode Traditionelle" Brut Central Otago (Biodynamic) (Elsewhere $30)

92 points Bob Campbell: "A blend of Pinot Noir (65%) and Chardonnay that has spent at least 24 months in bottle before being disgorged. The Pinot Noir component gives the wine richness and body while the Chardonnay contributes toastiness and a racy acidity. Attractive and quite elegant Methode with freshness and energy." (9/2014) 92 points James Suckling: "Pale straw in hue with an energetic bead. Apple and citrus-tinged aromas with a healthy serving of baked pastries and crème fraîche. The flavors swell on the palate but all is kept in check by a distinct sheath of mineral acidity which drives the wine to ...Read More » 


Inventory: Hollywood Redwood City San Francisco


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