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2015 Quartz Reef "Bendigo Single Vineyard" Pinot Noir Central Otago (Biodynamic) (Elsewhere $40) Top Pick!
2015 Quartz Reef "Bendigo Single Vineyard" Pinot Noir Central Otago (Biodynamic) (Elsewhere $40)

95 points Robert Parker's Wine Advocate: "Medium ruby-purple in color, the 2015 Pinot Noir exudes gorgeous violets, red roses and black cherry notes with underlying Provence herbs, dusty earth and cinnamon stick hints. Medium-bodied, the palate has a firm backbone of ripe, velvety tannins with lively acid supporting the concentrated, multi-layered flavors, finishing long. Spectacular Pinot Noir! (LPB)" (12/2016) K&L Notes: Winery Notes: "Hand-picked from our Biodynamic Demeter Certified Bendigo Estate vineyard; with a vine density of 5,000 - 8,000 plants per hectare on grafted pinot noir clones (10/5, 5, 115... Read More » 


Inventory: Main Warehouse Redwood City

Price: Hidden View Price
RP 95

2013 Lincourt "Steel" Sta. Rita Hills Chardonnay (Elsewhere $15) Top Pick!
2013 Lincourt "Steel" Sta. Rita Hills Chardonnay (Elsewhere $15)

Connoisseurs Guide: "*One Star, Good Value* No matter that this unoaked bottling treds a direct, green apple line with few complex adjuncts in its makeup, such is the way of Chardonnays of its ilk, and this one makes a pretty good stab at capturing lively, somewhat juicy fruit. There is a not unexpected bit of fresh, slightly candied fruit here and little in the way of the rich, buttery side of the variety to be sure. Yet, all in all, this wine is both easy to take and easy on the wallet." (7/2015) Wine Enthusiast: "This stainless-steel take shows lime juice, golden apples and white pepper on t ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2015 Domaine les Pins Bourgueil Rosé (Previously $12) Top Pick!
2015 Domaine les Pins Bourgueil Rosé (Previously $12)

This is a fresh, snappy berry-driven rosé with delicate floral notes. It's bright and crisp, delicious with or without food. Domaine les Pins has been family run for five generations. They are a small artisanal producer that oversees every stage of the production from start to finish. They have roughly 30 hectares of Cabernet Franc spread out through the Bourgueil and St-Nicolas de Bourgueil regions. They practice sustainable farming, and each and every vine gets singular attention throughout the year. Vines of an average age of 25 years are planted in s... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2015 Cave du Vendomois Lieu-Dit Cocagne Coteaux du Vendomois Rosé (Previously $10)

Pineau d'Aunis is a dark-skinned wine grape variety whose story began in the Loire Valley in the Middle Ages. Despite once being popular with royalty on both sides of the English Channel, the variety is now increasingly rare, and is limited to a role in the rosés and light reds of the central Loire. It is valued for the gently peppery spiciness it brings to the area's rosé wines, a role mirrored by the Carignan and Tibouren used to make the famous rosé wines of Provence. When the elements grant the Loire a vintage with warm weather more akin to that foun... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2013 Mercer "Sharp Sisters" Horse Heaven Hills Red Blend (Previously $20) Top Pick!
2013 Mercer "Sharp Sisters" Horse Heaven Hills Red Blend (Previously $20)

92 points Wine Spectator: "*Smart Buys* Broad and distinctive, with orange peel and exotic spice notes surrounding black cherry and licorice flavors, gliding easily against polished tannins on the long, expressive finish. Merlot, Syrah, Cabernet Sauvignon, Sangiovese and Petit Verdot. Drink now through 2021." (3/2016) Wine Enthusiast: "Merlot and Syrah make up the majority of this blend. Aromas of cherry, coffee, pencil lead and barrel spices are initially light and elusive while the plum and vanilla and flavors are much more generous." (3/2016)  


Inventory: Main Warehouse Redwood City San Francisco

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WS 92

2013 Domaine Aubaï Mema "Liverna" Gard Rouge (Previously $12)

An organically farmed, naturally made Grenache-Cabernet blend from Aubais, a small medieval village south of Nîmes. Winemaker Mark Haynes may be many things: entrepreneur, winemaker, tango dancer; but there is one thing that he is not--conventional. Mark is a spirited man who came to winemaking late in life when he realized that so many producers in the Gard region were turning their backs on winemaking and farming. The region is in the south of France about 30 minutes from Nîmes. It was his summer home in his childhood and he always had a fondness for i... Read More » 


Inventory: Hollywood Main Warehouse San Francisco

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2004 Nairac, Barsac (Previously $30) Top Pick!
2004 Nairac, Barsac (Previously $30)

91 points Stephen Tanzer's International Wine Cellar: "Pale gold. Clean, ripe and pure on the nose, with stone fruit and citrus aromas complicated by minerals, clove and vanillin oak. At once fresh and ripe in the mouth, with intense flavors of apricot nectar and orange. Finishes ripe and long, with a strong spice character to the fruit flavors, and firm spine. Very promising." (7/2006) 90 points Robert Parker's Wine Advocate: "The 2004 Chateau Nairac is closed and reticent on the nose with light pineapple and citrus peel scents. The palate is nicely rounded and viscous on the entry. There are light scents of orange peel and dried apricot and a touch ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Cave de Tain Syrah Collines Rhodaniennes (Previously $12)

From the leading producer of "cru" wines in Northern Rhône, this deep and supple wine displays seductive aromas of blackberry, currant and baking spice, with a hint of licorice. Wine Advocate praised the producer: "I continue to consider Cave de Tain to be one of the best co-ops in the world, and they make a bevy of truly outstanding wines. This is in part, I’m sure, due to their incredible, state of the art cellar/winery that is located on the outskirts of Tain l’Hermitage. In addition, they have a terrific vineyard management and winemaking team." (11/... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2014 Kalinda Napa Valley Cabernet Sauvignon (Previously $25)

We were so happy with the 2013 Kalinda Napa Cabernet that we went back to the same well for the 2014. From another exceptional year for Napa Cabernet, this wine is lush and quite rich with tons of cassis on the nose and palate. Still quite young and showing some rounded tannins, I would cellar this beauty for five years minimum, but if you must drink it, decant one hour at least and serve with a hearty meat course. One hint: the property whence the grapes came is located quite close to a town that really does not have a wine shop in it. - KL Staffer Dri... Read More » 


Inventory: Hollywood San Francisco

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2015 Gut Hermannsberg Riesling Trocken Nahe (Dry) (Elsewhere $20)

Jancis Robinson: "Quite rich and savoury - definitely not in the floral spectrum that I suspect some would expect of a Riesling. Bone dry - very much for the German market! Naked and unadorned. Pungent and well made but definitely for the converted? (JR)" (5/2016) Robert Parker's Wine Advocate: "The 2015 Riesling Trocken (named 'Just Riesling' in Germany) is based on the youngest vines of the domaine and reflects the purity and crystallinity of the Gut Hermannsberg terroirs, which are only located in grands crus. Provided with ripe apple flavors, this light to medium-bodied Riesling is dry, straight and p ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2013 Vasse Felix Cabernet Sauvignon Margaret River Western Australia (Elsewhere $40)

95 points James Halliday: "Interesting, very interesting. The colour, the freshness of the aromas and flavours, the finely sculpted tannins and the overall harmony suggest 13.5% alcohol, not 14.5%. All this conjecture is, of course, irrelevant: it is the outcome that matters - here a distillation of elegance." (2/2016) 93 points James Suckling: "Classic red fruits and chocolate here, boysenberry and bright cassis too. Really upbeat and bright, with a little gravel thread. Super refined palate with smooth and fleshy texture. The tannins spread fine and even and there is plenty of red berry fruit and chocolate ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Domaine Petroni Corse Rouge (Corsica) (Previously $14)

Wine Enthusiast: "This is an attractively ripe blend of Niellucciu, Syrah and Grenache. Softly textured with a warm backdrop of blackberry fruit, the wine is spicy and has a distinctly southern-France feel. Its softness means it is ready to drink now. (RV)" (12/2016) K&L Notes: Domaine Petroni is an estate on the eastern side of Corsica near Lake Diane. Lake Diane is a famous lagoon, where the local aquaculture produces gorgeous oysters and mussels. Now run by the Ramazotti brothers, this idyllic location overlooks the Mediterranean with its vineyards composed of sandy and clay soil... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2013 Villa Symposia "Equilibre" Languedoc Rouge (Previously $15) Top Pick!
2013 Villa Symposia "Equilibre" Languedoc Rouge (Previously $15)

Robert Parker's Wine Advocate: "The 2013 Languedoc Equilibre is a blend of Syrah, Carignan and Grenache that offers a fresh, lively and medium-bodied profile to go with impressive berry fruit, licorice and floral characteristics. Aged mostly in foudre, yet with a tiny percentage in 1 and 2-year-old barrels, it has juicy acidity, good overall balance and a hard to resist profile. (JD)" (4/2015) Wine Spectator: "This supple, full-bodied red layers dried plum, kirsch and milk chocolate notes accented with tobacco leaf and herbal flavors. Smooth tannins surround the sweet spice and floral finish. (GS, Web-20 ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2015 Domaine Begude Grüner Veltliner "Exotique" Pays d'Oc (Previously $14)

Domaine Begude is a small, family-owned property located high in the foothills of the Pyrenees in the Limoux region of the Languedoc. The long, cool growing season lends itself perfectly to the production of crisp and delicate wines, all organically certified by Ecocert & NOP. The "Exotique" is 100% Grüner Veltliner, a grape not authorized for cultivation in France. James Kinglake, owner of Begude, wanted to experiment so he sought out cuttings from his friend Markus Huber of Huber winery located in the Traisental region of Austria. The experiment succee... Read More » 


Inventory: Hollywood Main Warehouse San Francisco

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2015 Andre Ostertag "Vignoble d'E" Riesling Alsace (Biodynamic)

Kermit Lynch has called André Ostertag a revolutionary winemaker, saying: "There is poetry to Ostertag’s practices. He looks for the nuance of terroir rather than the typicity of a grape varietal. In an act of rejection against the official classifications dictated by the A.O.C., he made up his own categories: Vins de Fruit that express fruit character rather than that of a specific vineyard site, Vins de Pierre reflecting the terroir from which they originate and Vin de Temps that rely on time and weather to encourage the development of botrytis. He fer... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2011 Felsina "Fontalloro" Toscana (Pre-Arrival) Top Pick!
2011 Felsina "Fontalloro" Toscana (Pre-Arrival)

95 points James Suckling: "Aromas of dark chocolate, berries, toasted nuts and vanilla bean follow through to a full body, firm tannins and a juicy finish. Lots of intense, beautiful fruit. Tight, layered red. All there. Better in 2017." (11/2014) 94 points Robert Parker's Wine Advocate: "The 2011 Fontalloro is a pure expression of Sangiovese with fruit sourced from the Chianti Classico area and the Colli Senesi area. It ages in new and once-used barrique for up to 22 months. Aromas flow with authority, spanning a large swath of fruit and oak-related attributes. The best part, however, is the aromatic layering: Slices of br ...Read More » 


Inventory: Main Warehouse


2014 Corofin "Cowley Vineyard - Main Slopes" Pinot Noir Marlborough (Previously $30)

92-93 points Raymond Chan: "Even ruby-red colour, a little lighter edged. This has an elegant, softly fragrant nose of red cherry and berry fruit with subtle herb and red floral aromas. This possesses finesse and is expressed with refinement, unfolding nuances of herbs, liquorice and dark red fruits with aeration. The whole cluster component is integrated and harmonious. Medium-bodied, juicy and succulent aromatic red floral and red berry fruit flavours show with ethereal floral lift. The fruit is supported by subtle tannin extract and structure, lending fine-grained textures, and ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2013 SLOdown Wines "Stand Out" California Red Wine (Previously $18)

Can a bottle of wine help you get the girl? Winemaker Chip Forsythe, his brother AJ and his friend Brandon Allen think so, arguing that it worked for Thomas Jefferson--or at least it did in their offbeat version of history. Chip got his degree in winemaking and viticulture from Cal Poly San Luis Obispo, locally referred to as SLO (hence the winery name), making wine under a bridge next to the winery he was working for and selling it to the kids in the dorms for extra cash. From the winery: "The 2013 Stand Out, our second vintage of this charming wine, ha... Read More » 


Inventory: San Francisco

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2010 Anderson's Conn Valley "Eloge" Napa Valley Bordeaux Blend (Elsewhere $85) Top Pick!
2010 Anderson's Conn Valley "Eloge" Napa Valley Bordeaux Blend (Elsewhere $85)

93 points Vinous: "Grilled herbs, tobacco, menthol, licorice and plums all take shape in the 2010 Eloge. Rich, layered and expressive, the 2010 is resonant and deeply expressive throughout. Gently spiced notes appear on the finish, adding dimensions of complexity and nuance. Today the 2010 is a bit closed in on itself and a touch compact, while the aromatics aren't quite as precise as they could be. I was deeply impressed with the wines I tasted at Conn Valley this year. The wines are often terrific, but at the same time, they have also occasionally suffered from the pre ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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VN 93


2013 Cuvaison Carneros Chardonnay (Previously $24)

91 points Wine Enthusiast: "Crisp, yet fuller bodied, with a creamy voluptuousness to the mouthfeel, this wine offers a taste of lemon pith and peach, accented by a floral bouquet of orange blossom. Measured acidity keeps it ebullient in the glass, ending in a hit of Tahitian vanilla." (12/2015)  


Inventory: Hollywood

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WE 91

2015 Raidis Estate Pinot Gris Rosé Coonawarra South Australia (Previously $20)

Raidis Estate is a boutique property in Coonawarra, South Australia. The small acreage of estate vines, planted 26 years ago, is looked after by two generations of the Raidis family. The wines are very small production and faithfully reflect this cool climate, heavily limestone influenced region. The Pinot Gris rosé is very interesting. Extended skin contact draws just the faintest blush pink from the luminous skins of this intriguing varietal. While the color of this rosé is very subtle its aromas and flavors are not. The wine soars with bright floral n... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2013 Conn Creek Napa Valley Cabernet Sauvignon (Previously $30)

Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Napa Valley has slightly more intensity and richness, with supple tannins, a deep ruby/purple color, good, ripe blackcurrant fruit and spice box. It’s meant to be drunk over the next 7-8 years. (RP)" (12/2015)  


Inventory: Hollywood

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2014 Layer Cake Central Coast Chardonnay (Previously $12)

From Monterey and Santa Barbara vineyards, the fruit is fermented in stainless steel to preserve freshness, then aged in neutral, air-dried French oak to add an element of texture. Tasting notes from the winemaker: "The nose is reminiscent of preserved Meyer lemons, wet stones and a hint of lime blossoms. The rich body and texture builds as it envelops your mouth, while layers of Kaffir lime, guava, and pineapple tantalize; followed by light, creamy texture of whipped lemon curd. The lingering finish is clean and crisp, preparing your palate for more." 


Inventory: Main Warehouse Redwood City

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2012 Rippon "Rippon" Mature Vine Pinot Noir Lake Wanaka Central Otago (Biodynamic) (Elsewhere $50)

96 points James Suckling: "This is the mature-vine assemblage of the entire property and has a more granitic, schist, wet-stone and rock edge as well as delicate perfumes and hints of pepper, not to mention poached raspberries and cherry fruit. Great depth and weight and good phenolic concentration. It's all saturated in dark cherry flavors and plenty of tannins. No compromise in detail. Best from 2018, but will grow well past that." 93 points Wine Spectator: "Balances elegance and power, with juicy plum and black cherry flavors that are structured and plush, showing plenty of licorice, dried lavender and sta ...Read More » 


Inventory: Hollywood


2015 André Ostertag "Barriques" Pinot Blanc Alsace (Biodynamic)

Kermit Lynch has called André Ostertag a revolutionary winemaker, saying: "There is poetry to Ostertag’s practices. He looks for the nuance of terroir rather than the typicity of a grape varietal. In an act of rejection against the official classifications dictated by the A.O.C., he made up his own categories: Vins de Fruit that express fruit character rather than that of a specific vineyard site, Vins de Pierre reflecting the terroir from which they originate and Vin de Temps that rely on time and weather to encourage the development of botrytis. He fer... Read More » 


Inventory: Hollywood Redwood City San Francisco

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2014 Domaine Viticole "Malmont" Côtes du Rhône Villages Séguret (Previously $25)

90 points Wine Spectator: "Well-built, with a juicy core of raspberry and plum coulis flavors, stitched with fresh acidity and carrying through a finish edged with violet, lavender and light chalk details. Should knit nicely with modest cellaring. A new project from Nicolas Haeni, formerly of Domaine de Cabasse. Grenache and Syrah. Best from 2017 through 2020. (JM)" (10/2016) K&L Notes: Malmont is a single-vineyard labor of love. Deeply terraced and steep, with plentiful rocky soil, the Malmont vineyard is no breeze to cultivate--the vineyard's name means "bad mountain." But it produces deep... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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WS 90

2012 Einaudi "Cannubi" Barolo (Previously $70)

94 points James Suckling: "Aromas of strawberry, lemon and hints of dried flowers follow through to a medium body, chewy tannins and a racy finish. Linear and very long. A pretty balanced young Barolo and Cannubi vineyard. Better in 2019." (11/2016) 93 points Vinous: "Einaudi's 2012 Barolo Cannubi is another huge, intense wine. Big, rich and explosive in style, the 2012 possesses notable depth and concentration in a style that is shockingly rich for Cannubi. There isn't a whole lot of subtlety here, but there is plenty of power. Here, too, readers will have to be patient. Still, I don't expect the 201 ...Read More » 


Inventory: Hollywood San Francisco


2014 Mouton Cadet "Ryder Cup," Bordeaux (Previously $15)

Mouton Cadet has partnered with wine lover and legendary golf course architect Robert Trent Jones, Jr. to design this year's Ryder Cup limited edition. This special Mouton Cadet cuvée was the official wine of the 2016 Ryder Cup, and is available only for a short time. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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Maker's Mark "American Pharoah" Limited Edition Bourbon (1L) (Previously $80)

From the distillery: "In 2015, American Pharoah captivated the hearts of fans worldwide by becoming the first-ever winner of horse racing’s fabled Grand Slam. By sweeping the Kentucky Derby®, the Preakness Stakes®, the Belmont Stakes® and the Breeders’ Cup® Classic, American Pharoah established himself as one of the greatest racehorses in history. That’s something we can really relate to around here. After all, no one thought you could make a bourbon both full-flavored and easy to drink. Until we did it. In honor of American Pharoah’s inspiring and exhil... Read More » 


Inventory: Redwood City San Francisco

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2013 Raidis Estate Cabernet Sauvignon Coonawarra South Australia (Previously $25)

Classic Coonawarra Cab packed full of blue fruit with lovely tobacco notes and whiffs of mint and eucalyptus. The fruit has great drive and purity. I think Coonawarra is one of the best areas for Cabernet in Australia and this bottle shows why for a pretty inexpensive price. Made by a small family owned operation the Raidis Family. (Ryan Woodhouse - K&L Aussie Wine Buyer). 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2014 Neely "Holly's Cuvée-Spring Ridge Vineyard" Santa Cruz Mountains Chardonnay (Previously $48)

93 points Robert Parker's Wine Advocate: "The 2014 Chardonnay Holly's Cuvee is a big, rich and sexy white that nevertheless manages to stay fresh, livey and pure. Possessing lots of tropical fruits, flower oil, honeysuckle and a hint of peach, it's already hard to resist, and I don't see any need to delay gratification either. I suspect this will be the last vintage made by Jim and Bob Varner, who no longer works with the fruit from the Spring Valley Vineyard. (JD)" (10/2016)  


Inventory: Hollywood San Francisco

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RP 93

2014 Giant Steps "Applejack Vineyard" Pinot Noir Yarra Valley Victoria (Elsewhere $45)

95 points James Halliday: "The relatively light color and perfumed bouquet are typical of this Upper Yarra vineyard, as is the understated elegance and finesse of the palate, spicy/savory red fruits and silky tannins in a back-up role. If 250 dozen had been made, not 245, it would have won the Jimmy Watson Trophy." (9/2015) 92 points Vinous: "Vivid red. Vibrant, spice-accented red and dark berry scents pick up notes of succulent herbs and minerals with air. Juicy, focused and energetic on the palate, offering sappy black raspberry and cherry-cola flavors with hints of five-spice powder and mocha. Clos ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


Copper & Kings American Small Batch Brandy (750ml) (Previously 35) Top Pick!
Copper & Kings American Small Batch Brandy (750ml) (Previously 35)

Available exclusively at K&L in California, Copper & Kings is going be the next big thing in American microdistillation. Think of them as the St. George or the Anchor Steam of Kentucky. Started in 2014 by Joe and Lesley Heron, the Louisville-based brandy upstart uses three gigantic Vendome copper pot stills to craft a number of different brandy expressions, both from grapes and apples. Those spirits are then blended into an aged solera system of older expressions, created from mature stocks purchased across the country from other pot-distilling brandy pr... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2014 Corofin "Settlement Vineyard - East Slope" Pinot Noir Marlborough (Previously $30)

92 points Raymond Chan: "Light ruby-red colour with slight purple hues on the rim. The nose is elegantly concentrated with firm and tightly packed, intense aromas of dark red cherry fruit with raspberry elements, layered with whole bunch dark herb nuances. The whole bunch complexity is harmoniously integrated, and liquorice notes emerge in the glass. Medium-bodied and elegantly proportioned, the palate features bright, aromatic dark berry and cherry fruit flavours forming a firm and well-concentrated, slender core with subtly interwoven dark herb whole bunch perfumes. The fruit ...Read More » 


Inventory: Redwood City

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RC 92 RP 91

2014 Firestone Santa Ynez Valley Riesling (Previously $13)

Wine Enthusiast: "Fresh orange blossoms and jasmine spring from a chalky backbone on the nose of this clean and crisp semisweet bottling that also shows tangerine pith, lemon-lime soda and a touch of quinine. Though a bit sweet on the sip, it is far from cloying and remains refreshing throughout. (MK)" (12/2016) K&L Notes: 85% Riesling with 15% Gewürztraminer blended in. It has a low alcohol level--12.5%. This juicy, tasty white has aromas of jasmine and honey with flavors of citrus, peach, mandarin orange and wet stone. Zippy and bright with an ever-so-slight tinge of sweetness, it's... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

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2013 Mas d'En Compte Priorat (Previously $30) Top Pick!
2013 Mas d'En Compte Priorat (Previously $30)

Seventh generation winemaker Joan Sangenis has found an incredible niche in the village of Porrera, one of the eleven villages within the Priorat D.O. Making wine here since 1875, the Sangenis are one of the oldest grower families in the region, literally producing wines from vines planted by Joan's great grandfather. Mas d'En Compte is one of the few revered Catalan properties whose wines are actually consumed in other regions of Spain. A blend of Garnatxa Negra, Carinyena and Cabernet Sauvignon aged for 14 months in 30% new French oak and 70% in foudre... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2014 Chateau l'Avocat (Sweet), Cérons (500ml) (Previously $15)

Wine Spectator: "This has a nice mix of plump lemon curd and white peach flavors mixed with brisk thyme and chive notes. Fleur de sel edge on the finish. Drink now. (JM, Web-2016)"  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2012 Mas d'En Compte Blanco Priorat (Previously $25)

Varietals: Garnatxa Blanca, Picapoll Blanca, Xarel.lo 


Inventory: Hollywood San Francisco

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2013 Lafaurie-Peyraguey, Sauternes (Previously $60)

95 points Decanter: "Bought by Lalique owner Silvio Denz, the estate was a fortress in the 13th century and takes its current name from Sieur Raymond Peyraguey, who purchased the property in 1618 and from M Lafaurie. He in turn had acquired it in 1796.The estate boasts 41ha under vine, of which some are exceptionally old, planted in the late 1920s. Semillon is most planted (93%), with a little Sauvignon Blanc (6%) and Muscadelle (1%). The wines are admired for their unique balance of power and elegance. Stephen Brook: 95 Discreetly oaky nose dominates the underlying pineapp ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Canadian Club 100% Rye Whisky (750ml) (Previously $18)

This rye whisky by Alberta Distillers showcases the value proposition that unblended Canadian whisky can offer real whisky drinkers. Whereas previous Canadian releases masquerading as American whiskies (WhistlePig, Masterson's, etc.) have been rather expensive and geared toward the high-end market, Beam has retooled its Canadian partnership and focused on the economical option. There's plenty of richness, weight, and texture on the palate with lovely oak and rye spice. The CC 100 should give Bulleit some serious competition in the $20 category. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2014 Boxler Edelzwicker Réserve Alsace

Albert Boxler's Edelzwicker composition changes every vintage. The 2014 is made up of 60% Pinot Blanc, 30% Riesling and 10% Muscat. Many of the vines are 40+ years of age and predominantly grown on granite soils. All grapes are harvested by hand. All fermentation is natural with wild yeast. The wine is vinified in large foudre. No fining is performed. This is a fantastically aromatic wine but is also packed with minerality and has a fine line of acidity that gives lovely cut and verve to the wine. I could truly drink this every night. (Ryan Woodhouse, K&... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2015 Arbe Garbe Sonoma County White Blend (Previously $35)

93 points Robert Parker's Wine Advocate: "The 2015 Arbe Garbe is a blend of Malvasia, Tocai and Ribolla Gialla. This is an exotic fruit cocktail of a wine with gorgeous aromatics of mango, caramelized melons, honeysuckle, apricot, a touch of pineapple, strawberry and even cherry notes, making for an intense, round and juicy wine. It is an intriguing wine that merits serious attention from Wine Advocate readers. These are two terrific wines from Italian winemaker Enrico Bertoz, who hails from the Alto Adige sector of Italy. (RP)" (10/2016) 92 points Vinous: "The 2015 White Wine (Sonoma County) is absolutely gorgeous. ...Read More » 


Inventory: Redwood City San Francisco

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RP 93 VN 92

2008 Martinelli "Hop Camp Vineyard - Gravel Lens" Russian River Valley Syrah (Previously $65)

92 points Rhone Report: "The 2008 Martinelli Syrah Hop Camp Vineyard 'Gravel Lens' (Grave lens refers to the rare soil characteristic of alluvial soil layers interleaved with layers of gravel) is a big, beautifully fruited Syrah that possess touches of northern Rhone like qualities mainly on the nose. Blackberry, cracked pepper, mineral, and hints of chocolate all emerge, and this fleshes out over the evening and gains floral and violets characteristics, as well as notable complexity and a layered profile. This full-bodied, beautifully textured Syrah has an overall seamless feel ...Read More » 


Inventory: Hollywood San Francisco

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RR 92

2015 Rogers and Rufus Grenache Rosé Barossa (Dry) (Previously $20)

James Halliday: "Pale colour with a hint of spritz. Attractive mix of raspberried fruit and twiggier, spicier, more earthen influences. Finishes fresh." (7/2015) K&L Notes: From old vines. Winemaker's notes: "Bright salmon pink in colour. A highly aromatic wine that opens with strawberries and cream, cherry blossom, talcum powder and a hint of pear skin. This wine has flavours of raspberry iced tea, red apple and pomegranate. A supple and briny texture with a blood orange finish leaves you looking for the next sip. The Grenache that produced this Rosé is either sourced from bush vine... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

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Copper & Kings "Butchertown" Reserve Casks Brandy (750ml) (Previously 60) Top Pick!
Copper & Kings "Butchertown" Reserve Casks Brandy (750ml) (Previously 60)

Available exclusively at K&L in California, Copper & Kings is going be the next big thing in American microdistillation. Think of them as the St. George or the Anchor Steam of Kentucky. Started in 2014 by Joe and Lesley Heron, the Louisville-based brandy upstart uses three gigantic Vendome copper pot stills to craft a number of different brandy expressions, both from grapes and apples. Those spirits are then blended into an aged solera system of older expressions, created from mature stocks purchased across the country from other pot-distilling brandy pr... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2014 Heger Weissburgunder (Pinot Blanc) Baden (Dry) (Elsewhere $20)

I thought this Pinot Blanc was delicious at the original price point...now at almost half price, thanks to an importer discount it's a screaming deal. This will be a house white for me this summer; so easy drinking and versatile with many foods. (Ryan Woodhouse - K&L Germany Wine Buyer) Importer's Notes: "Though the intention in coming to Baden was for pinot noir, the white Burgundy varieties were so compelling that we couldn't help but add them to the portfolio. This pinot blanc couples classical honeydew and cantaloupe flavors with a light, linear str... Read More » 


Inventory: Redwood City San Francisco

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2014 Domaine Aubaï Mema "Albion" Gard Blanc (Previously $13)

An organically farmed, naturally made Chardonnay-Viognier blend from Aubais, a small medieval village south of Nîmes. The aromatic and supple Albion won the Gold medal from the Gilbert & Gaillard Wine Guide in 2011 and stands as winemaker Mark Haynes's signature white. Mark is a spirited man who came to winemaking late in life when he realized that so many producers in the Gard region were turning their backs on winemaking and farming. The region is in the south of France about 30 minutes from Nimes. It was his summer home in his childhood and he always ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

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2014 Eric Kent "Sascha Marie" Sonoma Coast Pinot Noir (Previously $50)

91 points Connoisseurs Guide: "*Two Stars* Completing a trio of very fine Pinots from Eric Kent, the Sascha Marie bottling shows an extra measure of fruity richness while still showing its maker's graceful hand. It exhibits exceptional varietal purity even as it inclines ever so slightly more to ripeness, and it has the supple, near-silky feel that marks the best Pinot Noirs. Even if so nicely polished that it will be hard to resist in its youth, it has the depth and the balance to evolve effortlessly for another five or more years." (10/2016) K&L Notes: Sourced mainly from the Roberts Road Vineya... Read More » 


Inventory: Hollywood Redwood City San Francisco

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CG 91

2014 Elk Cove "Clay Court" Chehalem Mountains Pinot Noir (Previously $45)

93 points Wine Enthusiast: "A standout among the winery’s single-vineyard selections, this big-boned effort brings flavors of chewy cherry alongside a citrus highlight and a definite underpinning of wet stone and clay. Texturally compelling, it should age gracefully through 2024." (8/2016) 91 points Vinous: "Brilliant ruby. Mineral-accented cherry, dark berries and an energizing jolt of peppery spices on the highly perfumed nose. Chewy and impressively concentrated, offering intense bitter cherry, blackberry and spicecake flavors that show a suave blend of richness and vivacity. Fine-grained tannins sh ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: Hidden View Price
WE 93 VN 91

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