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Russian River Brewing "Pliny the Elder" Double IPA, California (500ml) (CA only) (3 bottle limit per customer)

***Please Read (11/29/16)*** Due to concerns about bottle limits on Pliny the Elder, we will require ID for pickup on ALL Pliny orders from now on. If your name does not match the order, we will not release it. Limits have been upped to three per customer. Each customer must pick up their own order in person. NO EXCEPTIONS! ***ONLINE WEDNESDAY AFTER 7PM*** One of the most sought-after craft beers on the market. This brew, with a cult following, is an homage to Pliny the Elder, a Roman naturalist, scholar, historian, traveler, officer and writer. Altho... Read More » 


Price: $5.99 Add To Waiting List
Limit of 3 per customer

2013 Trinity Hill "Homage" Syrah Hawke's Bay (Elsewhere $100+)

100 points Raymond Chan: "Very dark, near saturated black-hued purple-red colour. The nose is very intense, but elegantly proportioned with a tightly bound and concentrated core of aromatic black berried fruits interwoven with an array of black and violet florals, and entwined with exotic herbs, Asian and Middle Eastern spices, liquorice and nutty elements. This is complex, detailed and absolutely refined with its depth and penetration. Medium-full bodied, the palate has elegance and concentration alongside intensity and depth. The flavours of ripe black berried fruits are seamle ...Read More » 



2016 Tohu Sauvignon Blanc Awatere Valley Marlborough

96 points Decanter: "This has a pure and pristine bouquet with a delicious, layered frame on the palate. Mineral, stony, fresh and pure flavours are bursting through. This is a lovely example of balance, length and complexity that will build over time. Drinking Window 2017 - 2023. (CD)" (7/2017) 93 points Raymond Chan: "Bright, very pale straw-yellow colour with slight green hues, near colourless on the edge. This has a very full, broad and voluminous nose with well-packed aromas of pungent passionfruit and ripe, savoury tropical fruits and dark herbs, with an underlying mineral piquancy and freshness ...Read More » 



2007 La Rioja Alta "904" Gran Reserva Rioja

97 points James Suckling: "Wonderful purity of fruit with a strawberry, currant and plum character. Full and velvety body with ultra-fine tannins and a delicious fresh and fruity finish. Classic Rioja style. Que lindo! Drink now." (10/2016) 95 points Decanter: "Seductive and complex nose, typical Mediterranean expression of warm berry fruit, cherries, blackcurrants and plums. Explosion of fruit on palate with roses, chocolate and vanilla, silky tannins and racy acidity." (3/2017) 95 points Robert Parker's Wine Advocate: "If Viña Ardanza seems to be going fast, the Gran Reserva 904 is even faster and we're now on the 2007 Gran Reserva 904. This wa ...Read More » 



2015 Domaine Lafage "Arqueta" Collioure Back In Stock!
2015 Domaine Lafage "Arqueta" Collioure

93-95 points Robert Parker's Wine Advocate: "Not yet bottled, the 2015 Collioure Arqueta checks in as a blend of 40% Grenache, 30% Syrah, 25% Carignan and the rest Grenache Gris. Showing hints of sea breeze and iodine backed up by fabulously pure notes of black raspberry, creamy licorice, cassis and crushed flower, it hits the palate with full-bodied richness, polished tannin and a seamless, silky texture. Count me a fan and savvy readers need to snatch up this beauty. I’ve raved time and time again about the quality - and value - coming from Domaine Lafage’s Jean-Marc Lafage. A large estate tha ...Read More » 


Price: $24.99 Add To Waiting List
RP 93 - 95

2016 Spottswoode Napa-Sonoma Counties Sauvignon Blanc

Robert Parker writes: "Spottswoode Vineyard is one of Napa’s most well-known landmarks, and its winemaking team, owner Beth Novack, and assistants Rosemary Cakebread and Jennifer Williams, represents a trifecta of talented young women. When the history of Napa’s great vineyards is written, the 40-acre Spottswoode Vineyard, tucked behind the quaint town of St. Helena, will be counted among the finest grand cru vineyards of the region. These wines have always been good, but over the last decade, the quality has soared, no doubt because of a much more stric... Read More » 


Price: $34.99 Add To Waiting List


2015 Domaine Frederic Esmonin Gevrey-Chambertin "Les Jouises" Vieilles Vignes

88-91 points Allen Meadows - Burghound: "This is also quite pretty and elegant with its cool array of various red berries, earth and soft floral nuances, all of which is trimmed in just enough wood to notice. There is both good volume and detail to the delicious and slightly more concentrated flavors that deliver fine persistence on the slightly warm finish. This is not especially complex but more depth is undoubtedly on the way as the underlying material is here." (1/2017) 90 points Vinous: "Bright red-ruby. Sexy liqueur-like aromas of boysenberry, blackberry and licorice, plus a minty nuance that reminded me a bi ...Read More » 


Price: $39.99 Add To Waiting List
BH 88 - 91 VN 90

2014 Siduri "Pisoni Vineyard" Santa Lucia Highlands Pinot Noir

92-94 points Robert Parker's Wine Advocate: "Maybe the best wine from Adam in 2014 is the 2014 Pinot Noir Pisoni Vineyard. Giving up the classic minerality that's common from this site, it has lots of sweet black raspberry and violet nuances, medium-bodied depth and richness and a fresh, focused, elegant style on the palate. It showed more tannic structure with time in the glass, yet given the fruit and balance, I've no doubt it will be approachable on release. While recently sold to Kendall-Jackson, Siduri’s founder, Adam Lee, remains firmly onboard as winemaker and doesn’t have any plans of walki ...Read More » 




2009 La Lagune, Haut-Médoc

96 points James Suckling: "Fabulous aromas of licorice, flowers and blackcurrants follow through to a full body with wonderful silky and caressing tannins and a long, flavorful finish. It’s complex and exceptional. Better in 2018 but so enjoyable to taste and drink now." (3/2015) 93-96 points Wine Spectator: "Floral and precise fruit, with blackberry-skin character and mineral undertones. Full-bodied, with superfine tannins and a fresh, clean finish. Long and tight. Racy. Lovely texture. 60 percent Cabernet Sauvignon, 25 percent Merlot and 15 percent Petit Verdot. This property is really on a roll now, deliverin ...Read More » 



2017 Avery Brewing Company "Rumpkin" Imperial Pumpkin Ale in Rum Barrels, Colorado (12oz)

"We wondered what would happen if a monstrous pumpkin ale, plump full of spicy gourdiness, were aged in fine fresh rum barrels to add suggestions of delicate oak and candied molasses. Rumpkin is what happens!" (Producer Notes) 


Price: $13.49 Add To Waiting List


High West "Yippee Ki Yay" Whiskey (750ml)

96 points Wine Enthusiast: "Attention wine lovers: this fab bottling with the cowboy label is made with a blend of straight rye whiskies finished in two wine casks, formerly holding vermouth and Syrah. The result is a deep ruddy amber hue and a strikingly concentrated flavor profile. Look for warming layers of caramel, toffee and espresso, drying to leather, zingy orange peel and spice. Sip or mix into Manhattans or any drink including sweet vermouth. (KN)" (7/2016) K&L Notes: Another winner from David Perkins and the gang at High West, the new Yippee Ki Yay takes rye whiskies from Barton and L... Read More » 


Price: $79.99 Add To Waiting List
WE 96

2013 Michael Mondavi "Emblem" Napa Valley Cabernet Sauvignon

92 points James Suckling: "A polished and refined red with plum, blackberry and spice. Full-bodied, yet toned and muscular. Flavorful and long. Polished with tension. Has brightness to it. Mostly cabernet sauvignon with merlot, petite verdot, syrah, and zinfandel. Drink or hold." (5/2016) 90 points Robert Parker's Wine Advocate: "The 2013 Emblem Cabernet Sauvignon is a blend of 79% Cabernet Sauvignon, and the rest Merlot, Petit Verdot, Syrah, Zinfandel and Petite Sirah. It sells at a very modest $35.00. The wine has a deep ruby/purple color, loads of juicy fruit, a medium to full body (about 14.7% natural alcohol), a lush, ...Read More » 



Writer's Tears Pure Pot Still Irish Whiskey (750ml)

Whisky Advocate: "Like the Writers Tears reviewed in this issue, this is from an independent company linked to renowned whiskey maker Bernard Walsh. It is described as of a style popular in James Joyce's Dublin (hence the name). Grain whiskey was a no-no at that time, so this uses no grain and is a mix of malt and pot still whiskeys. For its price and strength it is amazing — a big-hearted and full-flavored whiskey with an oily, apple-y pot still heart and cinnamon, nutmeg, and pepper spices. (DS, Summer 2012)" K&L Notes: The elusive Writer's Tears Pot Still Irish Whiskey has been a d... Read More » 


Price: $39.99 Add To Waiting List


Elijah Craig Barrel Proof Kentucky Bourbon (750ml) (limit 1 per customer)

Producer notes: "Named after the father of Bourbon Rev. Elijah Craig this limited release Small Batch, twelve-year-old Bourbon is bottled at Barrel Proof and without chill filtering, preserving the natural flavors produced during the aging process. At full Barrel Proof, you can enjoy the Bourbon much the same way our Master Distiller does when he samples straight from the barrel or, if you choose, add water to reduce the proof to your liking." 


Price: $59.99 Add To Waiting List

2015 Salomon Undhof Hochterrassen Grüner Veltliner Niederösterreich

Vinous: "From diverse sources in Krems-Stein, this delivers classic Grüner Veltliner virtues, which is more than can be said about quite a few generic bottlings of the vintage. There is a nod in the direction of vintage-typical ripe honeydew and muskmelons, on both the nose and the buoyant palate (as in 2014, at 11.5 percent alcohol), but fresh lime and green bean lead to a brightly juicy, lightly crunchy finish. (DS)" (2/2017) K&L Notes: Jancis Robinson has this to say about Hochterrassen: "Probably the best value of the 'everyday' Grüners is Salomon Uundhof Hochterrassen Gr... Read More » 


Price: $14.99 Add To Waiting List

2012 Poggiarellino Brunello di Montalcino (Pre-Arrival)

93 points James Suckling: "Aromas of plums and fresh thyme follow through to a medium to full body, chewy tannins and a lightly austere finish. Needs time to soften. Drink in 2020." (11/2016) 93 points Wine Enthusiast: "Cellar Selection: Underbrush, leather, sun-baked soil and chopped herb aromas emerge from this structured red. Loaded with personality, the palate delivers juicy layers of ripe Morello cherry, crushed raspberry, baking spice and pipe tobacco flavors, framed by firm, chewy tannins. It’s a full-bodied wine that will reward several more years of cellaring. Drink 2019-2032." (1/2017)  


Price: $29.99 Add To Waiting List
JS 93 WE 93


Compass Box Oak Cross Blended Malt Whisky (750ml) (Previously $55)

Whisky Advocate: "A blend of three different single malts. Its name derives from the fact that the whisky is aged in American oak bodies with French Oak heads (a cross of both oaks). There’s no age statement, but the whiskies are all older than ten years. This is a gentle, subtly complex, somewhat lithe, easy drinking whisky (and with less oak spice than its predecessor, The Spice Tree). People think whisky is an after-dinner drink, but I think this would make a great aperitif because of its delicate dry spice notes and light body. I’m picking up evenly-proportioned notes ...Read More » 


Price: Hidden View Price



2013 Craggy Range "Sophia" Bordeaux Blend Gimblett Gravels Hawkes Bay (Elsewhere $90)

100 points Raymond Chan: "Very dark, deep, black-hued ruby-red with a youthful purple rim. The nose is very elegantly proportioned and tightly concentrated with aromas of ripe blackberry fruit entwined with black plums and blackcurrants. The aromatics show beautiful clarity and fragrance with lifted red and black fruits, along with fragrant spices, oak and smoke notes. This has great depth, intensity and finesse. Medium-full bodied, rich, sumptuous and luscious layers of ripe black plum and blackberry fruit are lifted by blackcurrants and sweet herbal notes, with fragrant red fru ...Read More » 



2014 Evesham Wood "Cuvée J" Eola-Amity Hills Pinot Noir

94 points Allen Meadows - Burghound: "A perfumed and highly spiced nose blends both upper and lower register aromas of plum, dark berries, cherry and a whiff of Asian-style tea. There is excellent volume and richness to the seductively textured, concentrated and powerful medium-bodied flavors that are quite firmly structured on the highly complex and hugely long finish. This is a classic rendition of Cuvée J and very clearly built-to-age. If you can find it, buy it, though do be prepared to cellar if appropriately. In a word, brilliant." (10/2017)  


Price: $44.99 Add To Waiting List
BH 94

Colonel E.H. Taylor Jr. Single Barrel Kentucky Straight Bourbon (750ml)

This is the Single Barrel release of the unique and special Colonel E.H. Taylor Jr. line of limited release bourbons. Bottled in Bond from one single cask, this whiskey is 11 years old and extremely limited. From the Beverage Tasting Institute, likely of a different, but selected single barrel: "Deep amber color. Rich, densely layered aromas of lush brown spices, caramelized nuts and raisins, cherry cola, and maple fudge with a vibrant, fruity-yet-dry medium-full body and an oaky, drying, spice cake, grain, sassafras, spice and limestone dust finish. Ver... Read More » 


Price: $64.99 Add To Waiting List
Limit of 1 per customer

Jackie O's Brewery "Oil of Aphrodite" Imperial Stout, Ohio (375ml)

"Oil of Aphrodite is an American double stout brewed with Integration Acres black walnuts and Belgian candied syrup. English, German, American, and Belgian malts are accompanied by Pacific Northwest hop to create a sweet and rich spring board for deep nuttiness. Lay this beer down for a while and share with friends and loved ones." (Producer Notes) 


Price: $7.99 Add To Waiting List
Limit of 1 per customer


Wine Check 12-Bottle Wine Luggage (black w/o styro insert)

This airline-checkable bag has roller wheels and a pull strap to make traveling with a case of wine a breeze. Use a standard 12-bottle upright shipping container (required to prevent breakage and available for purchase separately, or reuse your own) and your dozen standard bottles are protected during transport. Perfect for both plane and vehicle travel since the Styrofoam shipper provides physical and temperature insulation. At your destination you can either dispose of the inner shipping container and fold up the luggage, or bring it back with you. 


Price: $77.99 Add To Waiting List

2015 RAEN "Royal St. Robert Cuveé" Sonoma Coast Pinot Noir

95 points James Suckling: "Supple and intensely fruity with linear focus and brightness. Wonderful clarity and minerality. Medium body, long and focused. Drink now." (5/2017) 94 points Vinous: "Raen's 2015 Royal St. Robert Cuvée is an exotically beautiful, almost overwhelming wine endowed with superb depth and intensity in all of its dimensions. A burst of ripe red and purplish-hued stone fruits rushes across the palate. Rose petal, lavender, spice, blood orange and spice overtones follow in short order. Ripe and racy, but not at all heavy, the 2015 is a real head-turner. All of the depth of the year ...Read More » 


Price: $59.99 Add To Waiting List
JS 95 VN 94

Kikusui Junmai Ginjo Sake (300ml)

Junmai Ginjo is the second-highest grade of sake, the rice-based alcoholic beverage that has become a strong symbol of Japanese culture. To qualify for this prestigious title a sake must be made with rice polished (to remove bran and improve taste) to below 60 percent of its original weight, and must not be fortified with distilled alcohol. Producer Note: "This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of... Read More » 


Price: $10.99 Add To Waiting List

2015 Meiomi California Pinot Noir

Wine Enthusiast: "This is the brand’s first bottling under new ownership, and the result of this blend of Monterey, Sonoma and Santa Barbara county fruit is familiarly ripe— due in part to the inclusion of 10% Merlot, 6% Chardonnay and 2% Syrah. Pomegranate, clove, vanilla and rum aromas lead into a juicy palate of candied red fruit, slate, anise and Earl Grey tea. It’s slightly sweet but easily enjoyable. (MK)" (4/2017) Wine Spectator: "An enticing if weighty mouthful, rich and deeply flavored, anchored by tiers of blackberry, blueberry, wild berry, cherry and raspberry flavors. Round and ...Read More » 


Price: $19.99 Add To Waiting List

Blanton's Original Single Barrel Bourbon Whiskey (750ml)

96 points Wine Enthusiast: "Bold and well structured, this Bourbon features warming vanilla and caramel accented by orange peel, stone fruit and a dry baking-spice finish. Sip it with a chunk of ice, or mix up a round of juleps. The trademark round, faceted bottle with the horse-topped cork is perfect for Derby Day. (KN)" (9/2014) Wine Spectator: "Custard, pepper, orange peel and grassy rye fill the nose. In the mouth, it's a breakneck ride: an initial rush of dry corn and grassy rye, a broad wave of sweeter corn in the middle, and a finish of sugar and rough spearmint. One of the first specialty Bou ...Read More » 


Price: $49.99 Add To Waiting List
WE 96
Limit of 3 per customer

Colonel E.H. Taylor, Jr. Small Batch Bottled in Bond Straight Kentucky Bourbon (750ml) (1 bottle limit)

This bourbon, bottled in bond, was aged for seven years in the famous Colonel Taylor's warehouse built in 1881. It is the latest from the sought-after E.H. Taylor line from Buffalo Trace Distillery. Soft and subtle, this is easily the most approachable and affordable of the recent Taylor releases. The Bottled in Bond Act of 1897 means that the bourbon come from barrels all produced at one distillery, in a single season, and then stored in a bonded warehouse for at least four years before being bottled at 100 proof. 


Price: $39.99 Add To Waiting List
Limit of 1 per customer

Miracle Mile Bitters Co. "Sour Cherry" Bitters 4oz

The incredibly elusive Miracle Mile Bitters might just be the Holy Grail for many L.A. mixologists and beyond. I've followed the development of this wonderful little company and its dynamic owner, Louis Anderman, since it was a mere twinkle in his eye. MM Bitters is committed to providing the absolute finest and most authentic mixology experience possible. We are proud to be the first major retailer to stock these titillating tinctures. Supply will be SHOCKINGLY limited to start, but production should increase with greater demand. The Sour Cherry bitter ... Read More » 


Price: $17.99 Add To Waiting List

2015 Domaine Vincent Dauvissat Chablis 1er Cru "La Forest"

93-95 points Robert Parker's Wine Advocate: "The 2015 Chablis 1er Cru la Forest has one of the more mineral-driven aromatic profiles from Dauvissat this year: very focused with granite and flint-like aromas emerging from the glass. The palate is extremely well balanced, tightly wound at first with outstanding spiciness and mineralité, fanning out wonderfully with a quite compelling finish that lingers in the mouth. This is so cohesive and tensile, the persistence just one of the best you will find this vintage. (NM)" (8/2016) 94 points Decanter: "Ripe and charming, intense and lifted. Showing purity of fruit and clarity, ...Read More » 



2014 Thierry Allemand "Chaillot" Cornas

97 points James Suckling: "Allemand's younger vine bottling, a wine with amazing depth and fragrant complexity. There are peppery and very sweetly fragrant raspberries and red plums, and a spicy lift, too. The palate has essence-like red plum fruit flavor, wet stones, cherries, chocolate and plums. Tannins are finely detailed and elegantly stated. The finish is powerfully succulent. Drink 2020 and beyond." (9/2017) 93-95 points Vinous: "Vivid purple. A highly perfumed bouquet evokes ripe cherry and blackberry, complicated by notes of candied flowers, incense and smoky Indian spices. Sappy and expressive, ...Read More » 


Price: $149.99 Add To Waiting List
JS 97 VN 93 - 95


Henney's Frome Valley Dry Cider, England (500ml)

This dry but never bitter, tradtionally-crafted cider is made from only locally grown apples (the evocatively named Dabinett, Ashton Bitter, Tremletts Bitter and Yarlington Mill with a small proportion of Bramley varieties). Excellent with food, especially chicken apple sausage! 


Price: $6.99 Add To Waiting List



2014 Y. Rousseau "Son Of A Butcher" California Red Wine

Y. Rousseau was named one of the Top-100 wineries of 2015 by Wine & Spirits magazine. Yannick and Susan Rousseau started their winery in 2008. 


Price: $19.99 Add To Waiting List

2013 Quilceda Creek Columbia Valley Cabernet Sauvignon

99 points Robert Parker's Wine Advocate: "I think the wine of the vintage, the 2013 Cabernet Sauvignon from the Columbia Valley is flat out sensational, and flirts with perfection. Its inky ruby/purple color is followed by incredible notes of cassis, black currants, smoked herbs, licorice and graphite. These give way to a full-bodied, utterly seamless Cabernet that has full-bodied richness, ultra-fine tannin and a killer finish. While it possesses the elegance and purity of the vintage, it has a stacked mid-palate, and deserves 4-5 years of cellaring. It will have two decades or more of overall ...Read More » 



2015 Wetzer Kékfrankos Soproni

Kékfrankos (a.k.a. Blaufrankisch and Lemberger) is a black-skinned wine grape grown widely in Austria and Hungary, and to a lesser extent in neighboring Germany, Slovakia, Bulgaria and Croatia. Tiny quantities are also grown in the United States. The common feature in Blaufrankisch wines from all of these places is a fruit-forward profile with aromas of spiced black cherries. 


Price: $19.99 Add To Waiting List

2010 Remelluri Gran Reserva Rioja

95 points Robert Parker's Wine Advocate: "I was really blown away by the 2010 Granja Remelluri Gran Reserva, their take on more classical Rioja; IT is aged in oak for a longer time, but not without having selected grapes from their very best plots that would benefit from the extended élevage. The varietal composition is approximately 75% Tempranillo, 20% Garnacha and 5% Graciano. Like all of the wines here, it fermented in small stainless steel and oak vats with indigenous yeasts, and then matured in oak barrels for some 26 months. The nose is full of flowers, blood orange, sweet spices, violet ...Read More » 


Price: $79.99 Add To Waiting List
RP 95

2016 Joseph Phelps "Eisrébe" Napa Valley Late Harvest Scheurebe (375ml)

Grown on their Home Ranch Vineyard in St. Helena, Joseph Phelps makes Eisrébe as a nod to German ice wines. From 100% Scheurebe (shoy-RAY-buh) grapes, the Napa Valley latitude does not allow for natural freezing on the vines as in Germany. Rather the late-harvested grapes are lightly frozen in the winery before being gently pressed to extract only the most concentrated nectar while leaving much of the water behind. From the winery: "The 2016 Eisrebe opens with heady aromas of lemon curd, citrus peel, honeysuckle and tropical fruit notes. The wine is exc... Read More » 


Price: $52.99 Add To Waiting List

2012 Louis Jadot Beaune 1er Cru "153rd Anniversary Cuvee" (Elsewhere $60)

92-94 points Vinous: "Building off the considerable success of their 2009 Beaune 150th Anniversary 1er Cru, Jadot has decided to make the wine again in top years. One of the highlights in this range, the 2012 boasts stunning power, depth and harmony. The lifted aromatics recall the Ursules, but here the fruit possesses more volume and creaminess. An explosive, layered finish rounds things out in style. Some of the parcels in the blend are Avaux, Cent Vignes, Pertuisots, Vignes Franches, Perrières, Toussaints and Chouacheux. (AG)" (1/2014) 92 points Allen Meadows - Burghound: "A subtle touch of wood sets off ripe an ...Read More » 


Price: $39.99 Add To Waiting List
VN 92 - 94 BH 92

Oblique Decanter 10-027

Classic broad based non lead decanter 1500ml 8"X 9" X 8" 


Price: $19.99 Add To Waiting List

2015 Domaine William Fèvre Chablis Grand Cru "Les Preuses"

95 points John Gilman: "The 2015 les Preuses from Domaine Fèvre is also a great wine in the making and it will be fun to compare its evolution over the coming decades to that of the Valmur. The wine is gorgeously complex on both the nose and palate out of the blocks, soaring from the glass in a blend of apple, par, beeswax, chalky minerality, a touch of tangerine and a topnote of dried flowers. On the palate the wine is deep, full-bodied, young and very mineral in profile, with a superb core, laser-like focus and a very, very long and racy finish. Classic juice. 2020-2050. ...Read More » 



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