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Staff Favorites - Christie Brunick
Christie Brunick | Send Email | Subscribe to My Sommelier Service
I was first introduced to the fabulous world of California wine in Napa where I spent weekends bike riding and wine tasting with my parents up and down the Silverado Trail. Growing up in the East Bay Area it was only a hop...skip...jump away from wine country where my family would venture to relax and play every possible moment. It wasn't until my senior year at Cal Poly San Luis Obispo that I realized I had a passion for the wine industry. My first encounter with the working world of wine was my volunteer internship at Edna Valley Winery where I traveled to a number of tasting events with the marketing manager for the winery and realized I needed to get in the business. I added a minor in wine and viticulture to my communications studies major and ended up writing my thesis on the differences in wine marketing throughout a choice number of Paso Robles wineries. My first "real job" in the wine industry was at the smallest tasting room with the biggest personality in Paso Robles named Four Vines Winery. I worked there for almost three years while going to school and fell in love with not only central coast wines, but also with the business of sales and all those who loved, appreciated, and enjoyed our fruitful product. After graduation in 2007 I loved the central coast so much I decided to make a go for it and stay in this blissful paradise of beach and vines. I became fond very fond of making trips to Los Olivos and Santa Ynez valley quite often and in the mean time also became employed at Tolosa Winery in San Luis Obispo and 15 degrees wine bar in Templeton. In the summer of 2009 I decided to take a chance and move to Hollywood for more opportunity. Being from northern California I wanted to expand my horizons and see what the LA lifestyle was all about. I knew this was where I belonged the moment I stepped into this oasis of wine and cuisine. Never had I been to a place where I could find so many restaurants, bistros, wine bars, and the like within a 4 mile radius, and I don't have to get on the freeway! I'm in heaven. When I walked into the infamous K&L Hollywood Store it was love at first sight! I'm thrilled to be working here doing what I love, and love the incredible people here who share this passion and commitment with me.
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Montechiara Prosecco DOC
Review Date: 11-8-2013
This little Italian Prosecco has changed the way think about Prosecco here at K&L, and trust me, that's not an easy task. With a label that mimics a yellow/orange Veuve Cliquot label, and a price that will keep your wallet full, this lovely bubbly will be the hit of every party, day or night. Not too dry, not too fruity, it's just right. You and your friends will be very, very happy!
2012 Olema Sonoma County Chardonnay
Review Date: 11-8-2013
This 2012 vintage of Olema Sonoma County Chardonnay is my personal favorite style of Chardonnay. It's not your typical California oak and butter-bomb that makes you feel like you're licking the inside of a freshly charred oak barrel. Amici is sticking to the Burgundian model by fermenting only half the juice in French oak to get the rich, leesy texture, the other half in stainless to retain the fresh, crisp, delicate balance between the two. And did I mention this is a delicious wine to drink on the deck while watching the sunset? Subtle fruit, touch of tropical notes, bright acid, creamy mid palate texture...It's a perfect Chardonnay that will please your wine drinking friends whether they're fans of Old World or New World styles.
2012 Failla Sonoma Coast Pinot Noir
Review Date: 8-29-2013
The 2012 Failla Pinot is full of super concentrated crunchy red fruits, bursting with pretty and sweet aromatics exploding with flavor on the palate. Tons of juicy acid, great structure, only sees 5% new oak, unfined and unfiltered. Erin's wine-making philosophy is simple, using native yeasts, picking fruit by PH not necessarily by brix levels, never adding water and acid like some who pick too ripe. He also practices natural Malolactic never inoculating, letting the wines do their own magic and really speak for themselves.
2010 Cantina Terlan "Vorberg" Pinot Bianco Riserva
Review Date: 6-26-2013
I have never tasted a Pinot Bianco with so much intensity and complexity to it before this! This is a must try for Italian White Lovers, or for that matter, any White Wine Lovers that want to rev-up there palate and find that special wine to inspire your wine lovers soul. Leesy richness on the nose, with a pretty and rich gold colored hue to the glass, amazing texture and minerality on the palate with a finish that wont stop!
Elisabeth Goutorbe "Cuvée Éclatante" Brut Champagne
Review Date: 10-17-2012
From the daughter of Henroit Goutorbe, Elisabeth is making something so elegant and superb for a far better price! 70% Pinot noir, and 25% Chardonnay, with 5% Pinot Meunier, this Champagne is rich and moussy, with a full of honey and caramelized fruit on the nose and finish. delicate yet plush, and a steal in my book!
Bruno Michel "Blanche" Brut Champagne
Review Date: 10-4-2012
This is my quintessential Holiday Party Champagne, and it aims to please! Not too big and over-the-top, and not to light and lean either, its just right! Made from almost half Chardonnay and half Pinot Meunier graps giving it lots of depth and great texture on the palate. This is the bell of the ball as far as I'm concerned. This lovely bubbly is feminine yet sexy and bold at the same time. Its bright and fresh character gives it a friendly quality that can be sipped on and enjoyed all day and all night long! This is heaven in a flute!
Deligeroy Crémant de Loire Brut Rosé
Review Date: 9-28-2012
This is one of my all time favorite Bubbly Rose and a fraction of the price of Champagne.I love the new cuvee of my Deligeroy Rose. Its much softer and more feminine that the last cuvee which was a touch herbaceous. This Cab Franc based blend is aimed to please this holiday season! Its the perfect party wine that will please a crowd instantly. Subtle fruit with balanced acid and a clean, dry finish! You wont believe your wallet! It has subtle red berry and sweet herb undertones with its racy acid and minerality keep it refreshing but still full on the palate. Perfect for any gathering or romantic date, or just sip and savor alone! Its that good
Michel Dervin Brut Champagne
Review Date: 9-28-2012
My absolute favorite deal in Champagne! I will be sad when it sell out because when its gone its gone, until the next boat comes over! This is the most friendly and elegant style of bubbles you can get for an unbelievable price!
Ariston Aspasie Brut Rosé Champagne
Review Date: 1-27-2012
My favorite Rose Champagne for the price! Amazing bright and vibrant red-pink fruit with a broad and creamy mouthfeel with racy acidity to keep it all in balance. As far as I'm concerned it's my Billecart Rose for a quarter of the price! Always elegant and delightful!
Franck Bonville Grand Cru Blanc de Blancs Champagne
Review Date: 12-14-2011
The best deal in direct import Blanc De Blanc Champagne Yet! Its an entire staff favorite here at K&L, and once you try it you'll understand why. Its elegant and pure but has a richness on the palate that is creamy and fulfilling. This is my personal house Champagne! My favorite Champagne under $50 by far! This has no hard edges at all; it's completely seamless from start to finish. Crisp, with elegance, round and creamy richness, the Bonville is full of bright fruit and mineral notes. As much fun as bubbly gets! Try it ASAP!
San Venanzio Prosecco Brut
Review Date: 12-14-2011
A delightful Prosecco from Italy which is dry but still very soft and elegant on the palate. Perfect Party bubbles for the Holiday season!
Graham's "Six Grapes" Port
Review Date: 11-10-2011
The best value I've tasted for a full 750ml bottle of Ruby Port! Dark and deep in color with loads of black fruit, spice, and chocolate on the nose. Richly intense with a creamy mid-palate with plenty of good acidity to balance it out. I'll be definitely buying some for the holiday season!
Pol Roger "White Foil--Extra Cuvée de Réserve" Brut Champagne
Review Date: 8-11-2011
One of my new favorite finds at K&L! This is a gorgeous Champagne. Lots of focus and elegance showing from start to finish. Just slightly toasty, this Brut is full of integrated acid and fresh minerality that will have your taste buds tingling and salivating for more! An amazing value for under $40 as well! Stock up for the holidays before its gone!
Marguet Pere et Fils Brut Rosé Champagne
Review Date: 6-9-2011
A beautifully elegant rose that I compare to Billecart Rose at Half the Price! Amazing focus and integration, clean and bright on the nose with a lush mid palate, aged 2 years on the lees, with a bright red cherry finish. A for sure crowd pleaser with its intense yet elegant layers! Sip and Enjoy! This Bubbly wont last forever!
Franck Bonville "Belles Voyes" Brut Blanc de Blancs Champagne
Review Date: 6-1-2011
On of the most elegant yet powerful Blanc de Blancs Champagne I've had this year. I also think its one of the houses best cuvee's they've made that you can enjoy now or cellar for years! All 2004 vintage old vine fruit shows lovely integration on the palate. The nose is crisp and minerally with subtle sweet sugar cookie dough essences. Freshly smashed ripe apple crisps up on the palate with notes of allspice! A very amazing Champagne...treat yourself before its gone!
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