K&L Email Alerts
Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines
Staff Favorites - Mari Keilman
|Page: prev 1 2 3|
Delamotte Brut Champagne
Review Date: 12-30-2009
I had the wonderful opportunity to taste the Delamotte Brut in a blind tasting of six wines, and this stood out as one of my favorites. My notes were riddled with adjectives like zesty, fresh and zippy, which can be attributed to the Le Mesnil Chardonnay fruit. There is also an amazing balance of stone fruit, Meyer lemon and a touch of toast on the finish.
Bruno Michel "Blanche" Brut Champagne
Review Date: 8-26-2009
Such an amazing champagne for such an extraordinary price! This champagne is one of my favorites regardless of how low the price is, but when you factor in how beautiful this wine is for only $29.99, you wonder if its too good to be true!!! So incredibly delicate and elegant with such subtle layers, you wonder if its too sophisticated for everyone to understand.
Franck Bonville "Prestige" Brut Blanc de Blancs Champagne
Review Date: 8-5-2009
I had this champagne on my birthday and it was the perfect bubbly for the occassion! Bright and fresh with tons of blanc de blanc fruit, it is also incredibly rich and creamy due to its extended lees contact. It was the ideal champagne to toast the beginning of the festivities and continued its perfection as it paired beautifully with all the food for the evening.
Franck Bonville "Brut Selection" Blanc de Blancs Champagne
Review Date: 7-14-2009
Talk about the perfect summertime Champagne!!! Crisp, refreshing, and vibrant with just the perfect balance of citrus and acidity coupled with copious amounts of teeny tiny bubbles. It was the perfect compliment to my fresh chips and salsa!
Franck Bonville "Belles Voyes" Brut Blanc de Blancs Champagne
Review Date: 6-11-2009
This champagne is definitley worthy of being referred to as a "baby Krug". Fresh and bright, yet with amazing aromatics of asian spice, lemon curd, orange zest and a touch of brioche. Always a stellar standout!
Bollinger "Special Cuvée" Brut Champagne
Review Date: 5-20-2008
A pinot noir-dominated blend that immediately after opening, has a distinctive leesy, slightly oxidated nose. This is no doubt from the reserve wines that are fermented in oak barrel and then aged in magnums under low pressure. This also lends to the full-bodied, richness of the wine. After several minutes of aeration, the sweet smell of ripe, sun-soaked apples begin to emerge. The predominance of estate fruit (approximately 70% of the assemblage) lends to the broad, rich and intense flavors. Fresh and toasty on the palate with a slight touch of hazelnut, the Special Cuvee has a long finish with a hint of exotic spice at the very end.
|Page: prev 1 2 3|
Mari Keilman is also a fan of the following items. To become a fan of Mari Keilman, click here to join Mari Keilman's Personal Sommelier Service.