Staff Favorites - Greg St. Clair

Greg St. Clair
Greg St. Clair  | Send Email  |   Subscribe to My Sommelier Service


Reviews

Page:  prev  1  2  3  4 5  next  >>
2013 Riposte "The Dagger" Pinot Noir Adelaide Hills South Australia
Review Date: 8-31-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
This wine really surprised me, because of its really rich texture and weight but it has really good acidic balance. The fruit character is a little fuller and riper than what I normally look for in Pinot Noir but it still said Pinot Noir to me. Luscious texture, nice balance and a pleasure to drink. Try it with grilled meats.
Drink from 2014 to 2017
Price: $17.99 Add To Cart JH 95 BC 0

2006 Miguel Merino "Vitola" Reserva Rioja
Review Date: 8-7-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
I absolutely love this wine's complex and traditional flavors but what really excites me is its supple nature. Still the classic length but wrapped in a richly textured wild fruit compote that balances that structure perfectly. The balance between the spice, leather, earth and that beautiful fruit is simply magnificent and to get it for this price is amazing. Although I think I could drink this wine on its own I'd suggest grilled meats or some aged Manchego.
Drink from 2014 to 2021
Price: $19.99 Add To Cart BC 0

2010 Seghesio Barolo
Review Date: 7-24-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
This is an absolutely delicious wine and remarkably drinkable now! The Brothers Seghesio have really knocked it out of the park with this wine, aromatically enchanting, full of strawberry and accented by hints of earth and leather. On the palate the wine is supple and smooth with a wonderful palate presence and as more of the complex fruit begins to blossom it is followed by a truffle, smoky, woodsy character that is full of spice while it begins to show a delicate veil of tannin in the finish. Although this wine is drinkable now you’ll be able to drink it over the next 3-6 years. I love this wine with Porcini laced pasta or risotto or with braised meats.
Drink from 2014 to 2020
Price: $26.95 Add To Cart BC 0

2009 Rocca di Montegrossi "San Marcellino" Chianti Classico
Review Date: 7-23-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
When Marco Riscasoli’s Great, Great Grandfather Bettino Ricasoli created the original Chianti recipes he would have loved this wine. He originally had three wines, one for current drinking, one for midterm drinking and one powerful wine to age for a decade plus, the San Marcellino is the latter. Mountain Sangiovese fruit just bursts from this wine, what does that mean? Backbone, concentration, focus and power are all squeezed tightly together and then wrapped around the core of this wine where they hold the dark fruit, smoldering fire, underbrush and anise highlighted by wild marasca cherry notes. On the palate the wine shows muscle, but it’s lithe not tight and the flavors gradually expand the length of your tongue and remain enough to really give you the impression this wine is trying to make an impression. I would decant for 4-6 hours ahead of time if you wish to drink now but the best spot will be in your cellar for another 5+ years, you won’t regret it!
Drink from 2015 to 2025
Price: $44.99 Add To Cart AG 95 BC 0

2013 TWR (Te Whare Ra) Sauvignon Blanc Marlborough
Review Date: 7-14-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
I love Sauvignon Blanc but as one might expect I am overly picky (who would have guessed) about the overtly grassy ones--for me, what so many NZ versions taste of is Jalapeno Jelly. For me, TWR's wines don't have that character but still taste like they're from NZ. The wines have body, drive and aromatic correctness but without that under-ripeness that I so dislike. Enough about the negatives, the wine is so pungent, savory, just decidedly flavorful, with sultry aromatics that segue onto the palate and those flavors give way to a textural density coupled with a good, mineral-driven center. The wine then has a long finish that brings the flavors and texture to a crescendo. Very, very good wine.
Drink from 2014 to 2017
Price: $18.99 Add To Cart BC 0

2009 La Fortuna Brunello di Montalcino
Review Date: 7-10-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
A long time K&L favorite La Fortuna’s Brunello is a product of two growing zones in Montalcino. The winery’s home vineyard and winery is a short distance east of the town of Montalcino right next to one of Montalcino’s big names Fuligni and just scant meters across the valley from another super star, Siro Pacenti. La Fortuna’s home vineyard gives their Brunello a focused core and structure with high-toned fruit aromatics; they also own a vineyard just south of Castelnuovo dell’Abate (just like Siro Pacenti) the strong southern facing gives the wine from this vineyard a riper, deeper, more saturated flavor. In this 2009 La Fortuna Brunello the two vineyards are blended together creating a wine with a centered core of structure with a cherry, plumy richness woven into the heart of the wine. Supple yet lively on the palate, this wine is perfect for richer dishes; perhaps a creamy, porcini risotto where the fruit and earthy flavors join together. A beef stew...or Cinghiale if you really want to be authentic would be ideal as well.
Drink from 2014 to 2020
Price: $39.99 Add To Cart BC 0

2009 Ferrero Brunello di Montalcino
Review Date: 7-10-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
I’ve been tasting Ferrero’s wines for a decade and I really think this is one of the best balanced Brunello that winemaker/owner Pablo Härri has made and from the first time I tasted it this wine put a smile on my face! Aromatically focused, the ripe plum is very inviting and it gives the impression of freshness. The flavors are clean, tight plum with hints of smoked meats in the background but the really impressive portion of the wine is its palate presence, supple, soft, round but with enough tannic tension to buoy the wine and keep extending it to a long and vibrant aftertaste. Really easy (and so pleasurable) to drink now, I’d have it with a more complex meaty pasta dish or just about anything meaty off the grill!
Drink from 2014 to 2020
Price: $29.99 Add To Cart BC 0

2012 Rocca di Montegrossi Chianti Classico
Review Date: 7-3-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
Marco Ricasoli grows some of the most distinctive and enjoyable Sangiovese in Tuscany, high up in the hills of Gaiole, in the deepest reaches of Chianti Classico. His Chianti is a classic blend of 90% Sangiovese, 7% Canaiolo and 3% Colorino. The 2012 Rocca di Montegrossi Chianti Classico is a stunner: soft, open and round in the mouth, the wine’s juicy fruit is readily apparent yet is layered with spice, rosemary and violets. Luscious cherry and plum like fruit flavors mixed with a crisp focus on the palate make this wine a real drinker. Try it with some grilled sausage or your favorite pasta.
Drink from 2014 to 2018
Price: $19.99 Add To Cart BC 0

2012 Ferrero Rosso di Montalcino
Review Date: 7-1-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
In 2012 Pablo Härri produced fresh, vibrant and balanced Sangiovese, and there in Southwest Montalcino where the wines take on sort of a cross of Napa-like richness with Montalcino power, it is a refreshing result! A luscious 100% Sangiovese Rosso di Montalcino that has the structure to age and the balance to drink now. Grab some now, fire up the BBQ and grill yourself a Bistecca Fiorentina! Don’t forget to drizzle some extra virgin olive oil on it when it’s done!
Drink from 2014 to 2020
Price: $17.99 Add To Cart BC 0

Villa Sandi "Il Fresco" Rosé
Review Date: 7-1-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
Prosecco! Two of your favorite grapes blended together! This is an incredibly balanced and very flavorful every day sparkling wine that is brilliantly refreshing. The complex rose hip and blackberry flavors highlight the Pinot Noir portion of the blend while the Prosecco lightens, freshens and lifts the flavors in your glass while adding delicate white flower aromas. The palate presence has a persistent and focused mousse and gives you a feeling of textural richness but its subtle presence reinforces the wine’s natural elegance and refreshing character!
Drink from 2014 to 2015
Price: $9.99 Add To Cart BC 0

2006 Trabucchi Amarone della Valpolicella
Review Date: 7-1-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
I recently had dinner at the Trabucchi estate, and while tasting wine is always important, there really isn’t anything like drinking it to get a complete picture. I was so impressed by the Trabucchi wines at the table. They had additional spice and earthiness and depth, not just the palate richness that one expects with Amarone, but real flavor/structure integration. The wines grew and grew as they sat in the decanter. The Trabucchi Amarone has less fruity ripeness and a fresher, more vinous quality, this bears more of a resemblance to Barolo than Amarone.
Drink from 2014 to 2021

2009 Baricci Brunello di Montalcino
Review Date: 7-1-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
Montalcino’s premier vineyard site “Montosoli” is home to one of the region’s best wine deals too! You could pay $40 more a bottle for the other “Montosoli” Brunello but this is the real deal! “Sweet earth” were my first notes for this wine. That classic “Montosoli” nose, elegantly spicy, full of cinnamon, cardamom, anise and leather. The wine exudes a rather feminine mystique: lithe, supple, delicate, giving then taking, hinting not demanding, complex however simple, yet leaves you with a warm, round and complete feeling on the palate. The finish is a delicate reminder, not a forceful demonstration of power. It is intriguing, subtle and memorable. Drink now with a couple of hours in a decanter, or allow the wine to continue to evolve for another 5-10 years or more.
Drink from 2014 to 2024
Price: $39.99 Add To Cart ST 91 BC 0

2010 Agostino Bosco "La Serra" Barolo
Review Date: 6-18-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
Andrea Boscos’s wines have taken a gigantic step forward with this vintage, so much more complete, balance, this is a classic representation of La Serra with its subtle earth, leather and dried flower nose, more ethereal than dramatically primary flavors one might see in a young wine from California, this wine has depth, soul and longs for a spot in your cellar.
Drink from 2020 to 2040
Price: $67.99 Add To Cart JS 95 BC 0

2010 Agostino Bosco "Neirane" Barolo
Review Date: 6-18-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
The Neirane is spicy, more full flavored than the more subtle La Serra, and showing a bit of a rambunctious nature, wild and carefree, full bodied but buoyant. Superb balance and great length. Andrea Bosco has made his best wines ever this vintage!
Drink from 2020 to 2040

2010 Produttori del Barbaresco Barbaresco
Review Date: 6-2-2014
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
Wonderfully balanced and refined Barbaresco, this Nebbiolo based wine is surprisingly approachable with lots of open fruit and spice. Most of you are probably thinking that the wine will be full of the traditionally fearsome tannic signature one might find in young Barbaresco, but it isn't at all. The 2010 Produttori has enough lift and length that it is really elegant. It also has some deceptive ageability; balance does wonders for a wine's longevity and this wine will not have a problem going for another decade, yet its early drinkability will force you to keep coming back and back to this wine! Greg
Drink from 2015 to 2025

Page:  prev  1  2  3  4 5  next  >>